impacts of tourism the environment

14 important environmental impacts of tourism + explanations + examples

The environmental impacts of tourism have gained increasing attention in recent years.

With the rise in sustainable tourism and an increased number of initiatives for being environmentally friendly, tourists and stakeholders alike are now recognising the importance of environmental management in the tourism industry.

In this post, I will explain why the environmental impacts of tourism are an important consideration and what the commonly noted positive and negative environmental impacts of tourism are.

Why the environment is so important to tourism

Positive environmental impacts of tourism, water resources, land degradation , local resources , air pollution and noise , solid waste and littering , aesthetic pollution, construction activities and infrastructure development, deforestation and intensified or unsustainable use of land , marina development, coral reefs, anchoring and other marine activities , alteration of ecosystems by tourist activities , environmental impacts of tourism: conclusion, environmental impacts of tourism reading list.

The quality of the environment, both natural and man-made, is essential to tourism. However, tourism’s relationship with the environment is complex and many activities can have adverse environmental effects if careful tourism planning and management is not undertaken.

It is ironic really, that tourism often destroys the very things that it relies on!

Many of the negative environmental impacts that result from tourism are linked with the construction of general infrastructure such as roads and airports, and of tourism facilities, including resorts, hotels, restaurants, shops, golf courses and marinas. The negative impacts of tourism development can gradually destroy the environmental resources on which it depends.

It’s not ALL negative, however!

Tourism has the potential to create beneficial effects on the environment by contributing to environmental protection and conservation. It is a way to raise awareness of environmental values and it can serve as a tool to finance protection of natural areas and increase their economic importance.

In this article I have outlined exactly how we can both protect and destroy the environment through tourism. I have also created a new YouTube video on the environmental impacts of tourism, you can see this below. (by the way- you can help me to be able to keep content like this free for everyone to access by subscribing to my YouTube channel! And don’t forget to leave me a comment to say hi too!).

Although there are not as many (far from it!) positive environmental impacts of tourism as there are negative, it is important to note that tourism CAN help preserve the environment!

The most commonly noted positive environmental impact of tourism is raised awareness. Many destinations promote ecotourism and sustainable tourism and this can help to educate people about the environmental impacts of tourism. Destinations such as Costa Rica and The Gambia have fantastic ecotourism initiatives that promote environmentally-friendly activities and resources. There are also many national parks, game reserves and conservation areas around the world that help to promote positive environmental impacts of tourism.

Positive environmental impacts can also be induced through the NEED for the environment. Tourism can often not succeed without the environment due the fact that it relies on it (after all we can’t go on a beach holiday without a beach or go skiing without a mountain, can we?).

In many destinations they have organised operations for tasks such as cleaning the beach in order to keep the destination aesthetically pleasant and thus keep the tourists happy. Some destinations have taken this further and put restrictions in place for the number of tourists that can visit at one time.

Not too long ago the island of Borocay in the Philippines was closed to tourists to allow time for it to recover from the negative environmental impacts that had resulted from large-scale tourism in recent years. Whilst inconvenient for tourists who had planned to travel here, this is a positive example of tourism environmental management and we are beginning to see more examples such as this around the world.

Negative environmental impacts of tourism

Negative environmental impacts of tourism occur when the level of visitor use is greater than the environment’s ability to cope with this use.

Uncontrolled conventional tourism poses potential threats to many natural areas around the world. It can put enormous pressure on an area and lead to impacts such as: soil erosion , increased pollution, discharges into the sea, natural habitat loss, increased pressure on endangered species and heightened vulnerability to forest fires. It often puts a strain on water resources, and it can force local populations to compete for the use of critical resources.

I will explain each of these negative environmental impacts of tourism below.

Depletion of natural resources

Tourism development can put pressure on natural resources when it increases consumption in areas where resources are already scarce. Some of the most common noted examples include using up water resources, land degradation and the depletion of other local resources.

The tourism industry generally overuses water resources for hotels, swimming pools, golf courses and personal use of water by tourists. This can result in water shortages and degradation of water supplies, as well as generating a greater volume of waste water.

In drier regions, like the Mediterranean, the issue of water scarcity is of particular concern. Because of the hot climate and the tendency for tourists to consume more water when on holiday than they do at home, the amount used can run up to 440 litres a day. This is almost double what the inhabitants of an average Spanish city use. 

Golf course maintenance can also deplete fresh water resources.

In recent years golf tourism has increased in popularity and the number of golf courses has grown rapidly.

Golf courses require an enormous amount of water every day and this can result in water scarcity. Furthermore, golf resorts are more and more often situated in or near protected areas or areas where resources are limited, exacerbating their impacts.

An average golf course in a tropical country such as Thailand needs 1500kg of chemical fertilizers, pesticides and herbicides per year and uses as much water as 60,000 rural villagers.

Important land resources include fertile soil, forests , wetlands and wildlife. Unfortunately, tourism often contributes to the degradation of said resources. Increased construction of tourism facilities has increased the pressure on these resources and on scenic landscapes.

Animals are often displaced when their homes are destroyed or when they are disturbed by noise. This may result in increased animals deaths, for example road-kill deaths. It may also contribute to changes in behaviour.

Animals may become a nuisance, by entering areas that they wouldn’t (and shouldn’t) usually go into, such as people’s homes. It may also contribute towards aggressive behaviour when animals try to protect their young or savage for food that has become scarce as a result of tourism development.

Picturesque landscapes are often destroyed by tourism. Whilst many destinations nowadays have limits and restrictions on what development can occur and in what style, many do not impose any such rules. High rise hotels and buildings which are not in character with the surrounding architecture or landscape contribute to a lack of atheistic appeal.

Forests often suffer negative impacts of tourism in the form of deforestation caused by fuel wood collection and land clearing. For example, one trekking tourist in Nepal can use four to five kilograms of wood a day!

There are also many cases of erosion, whereby tourists may trek the same path or ski the same slope so frequently that it erodes the natural landscape. Sites such as Machu Pichu have been forced to introduce restrictions on tourist numbers to limit the damage caused.

Tourism can create great pressure on local resources like energy, food, and other raw materials that may already be in short supply. Greater extraction and transport of these resources exacerbates the physical impacts associated with their exploitation.

Because of the seasonal character of the industry, many destinations have ten times more inhabitants in the high season as in the low season.

A high demand is placed upon these resources to meet the high expectations tourists often have (proper heating, hot water, etc.). This can put significant pressure on the local resources and infrastructure, often resulting in the local people going without in order to feed the tourism industry.

Tourism can cause the same forms of pollution as any other industry: Air emissions; noise pollution; solid waste and littering; sewage; oil and chemicals. The tourism industry also contributes to forms of architectural/visual pollution.

Transport by air, road, and rail is continuously increasing in response to the rising number of tourists and their greater mobility. In fact, tourism accounts for more than 60% of all air travel.

One study estimated that a single transatlantic return flight emits almost half the CO2 emissions produced by all other sources (lighting, heating, car use, etc.) consumed by an average person yearly- that’s a pretty shocking statistic!

I remember asking my class to calculate their carbon footprint one lesson only to be very embarrassed that my emissions were A LOT higher than theirs due to the amount of flights I took each year compared to them. Point proven I guess….

Anyway, air pollution from tourist transportation has impacts on a global level, especially from CO2 emissions related to transportation energy use. This can contribute to severe local air pollution . It also contributes towards climate change.

Fortunately, technological advancements in aviation are seeing more environmentally friendly aircraft and fuels being used worldwide, although the problem is far from being cured. If you really want to help save the environment, the answer is to seek alternative methods of transportation and avoid flying.

You can also look at ways to offset your carbon footprint .

Noise pollution can also be a concern.

Noise pollution from aircraft, cars, buses, (+ snowmobiles and jet skis etc etc) can cause annoyance, stress, and even hearing loss for humans. It also causes distress to wildlife and can cause animals to alter their natural activity patterns. Having taught at a university near London Heathrow for several years, this was always a topic of interest to my students and made a popular choice of dissertation topic .

In areas with high concentrations of tourist activities and appealing natural attractions, waste disposal is a serious problem, contributing significantly to the environmental impacts of tourism.

Improper waste disposal can be a major despoiler of the natural environment. Rivers, scenic areas, and roadsides are areas that are commonly found littered with waste, ranging from plastic bottles to sewage.

Cruise tourism in the Caribbean, for example, is a major contributor to this negative environmental impact of tourism. Cruise ships are estimated to produce more than 70,000 tons of waste each year. 

The Wider Caribbean Region, stretching from Florida to French Guiana, receives 63,000 port calls from ships each year, and they generate 82,000 tons of rubbish. About 77% of all ship waste comes from cruise vessels. On average, passengers on a cruise ship each account for 3.5 kilograms of rubbish daily – compared with the 0.8 kilograms each generated by the less well-endowed folk on shore.

Whilst it is generally an unwritten rule that you do not throw rubbish into the sea, this is difficult to enforce in the open ocean . In the past cruise ships would simply dump their waste while out at sea. Nowadays, fortunately, this is less commonly the case, however I am sure that there are still exceptions.

Solid waste and littering can degrade the physical appearance of the water and shoreline and cause the death of marine animals. Just take a look at the image below. This is a picture taken of the insides of a dead bird. Bird often mistake floating plastic for fish and eat it. They can not digest plastic so once their stomachs become full they starve to death. This is all but one sad example of the environmental impacts of tourism.

Mountain areas also commonly suffer at the hands of the tourism industry. In mountain regions, trekking tourists generate a great deal of waste. Tourists on expedition frequently leave behind their rubbish, oxygen cylinders and even camping equipment. I have heard many stories of this and I also witnessed it first hand when I climbed Mount Kilimanjaro .

The construction of hotels, recreation and other facilities often leads to increased sewage pollution. 

Unfortunately, many destinations, particularly in the developing world, do not have strict law enrichments on sewage disposal. As a result, wastewater has polluted seas and lakes surrounding tourist attractions around the world. This damages the flora and fauna in the area and can cause serious damage to coral reefs.

Sewage pollution threatens the health of humans and animals.

I’ll never forget the time that I went on a school trip to climb Snowdonia in Wales. The water running down the streams was so clear and perfect that some of my friends had suggested we drink some. What’s purer than mountain fresh water right from the mountain, right?

A few minutes later we saw a huge pile of (human??) feaces in the water upstream!!

Often tourism fails to integrate its structures with the natural features and indigenous architecture of the destination. Large, dominating resorts of disparate design can look out of place in any natural environment and may clash with the indigenous structural design. 

A lack of land-use planning and building regulations in many destinations has facilitated sprawling developments along coastlines, valleys and scenic routes. The sprawl includes tourism facilities themselves and supporting infrastructure such as roads, employee housing, parking, service areas, and waste disposal. This can make a tourist destination less appealing and can contribute to a loss of appeal.

Physical impacts of tourism development

Whilst the tourism industry itself has a number of negative environmental impacts. There are also a number of physical impacts that arise from the development of the tourism industry. This includes the construction of buildings, marinas, roads etc.

The development of tourism facilities can involve sand mining, beach and sand dune erosion and loss of wildlife habitats.

The tourist often will not see these side effects of tourism development, but they can have devastating consequences for the surrounding environment. Animals may displaced from their habitats and the noise from construction may upset them.

I remember reading a while ago (although I can’t seem to find where now) that in order to develop the resort of Kotu in The Gambia, a huge section of the coastline was demolished in order to be able to use the sand for building purposes. This would inevitably have had severe consequences for the wildlife living in the area.

Construction of ski resort accommodation and facilities frequently requires clearing forested land.

Land may also be cleared to obtain materials used to build tourism sites, such as wood.

I’ll never forget the site when I flew over the Amazon Rainforest only to see huge areas of forest cleared. That was a sad reality to see.

Likewise, coastal wetlands are often drained due to lack of more suitable sites. Areas that would be home to a wide array of flora and fauna are turned into hotels, car parks and swimming pools.

The building of marinas and ports can also contribute to the negative environmental impacts of tourism.

Development of marinas and breakwaters can cause changes in currents and coastlines.

These changes can have vast impacts ranging from changes in temperatures to erosion spots to the wider ecosystem.

Coral reefs are especially fragile marine ecosystems. They suffer worldwide from reef-based tourism developments and from tourist activity.

Evidence suggests a variety of impacts to coral result from shoreline development. Increased sediments in the water can affect growth. Trampling by tourists can damage or even kill coral. Ship groundings can scrape the bottom of the sea bed and kill the coral. Pollution from sewage can have adverse effects.

All of these factors contribute to a decline and reduction in the size of coral reefs worldwide. This then has a wider impact on the global marine life and ecosystem, as many animals rely on the coral for as their habitat and food source.

Physical impacts from tourist activities

The last point worth mentioning when discussing the environmental impacts of tourism is the way in which physical impacts can occur as a result of tourist activities.

This includes tramping, anchoring, cruising and diving. The more this occurs, the more damage that is caused. Natural, this is worse in areas with mass tourism and overtourism .

Tourists using the same trail over and over again trample the vegetation and soil, eventually causing damage that can lead to loss of biodiversity and other impacts. 

Such damage can be even more extensive when visitors frequently stray off established trails. This is evidenced in Machu Pichu as well as other well known destinations and attractions, as I discussed earlier in this post.

 In marine areas many tourist activities occur in or around fragile ecosystems. 

Anchoring, scuba diving, yachting and cruising are some of the activities that can cause direct degradation of marine ecosystems such as coral reefs. As I said previously, this can have a significant knock on effect on the surrounding ecosystem.

Habitats can be degraded by tourism leisure activities.

For example, wildlife viewing can bring about stress for the animals and alter their natural behaviour when tourists come too close. 

As I have articulated throughout this post, there are a range of environmental impacts that result from tourism. Whilst some are good, the majority unfortunately are bad. The answer to many of these problems boils down to careful tourism planning and management and the adoption of sustainable tourism principles.

Did you find this article helpful? Take a look at my posts on the social impacts of tourism and the economic impacts of tourism too! Oh, and follow me on social media !

If you are studying the environmental impacts of tourism or if you are interested in learning more about the environmental impacts of tourism, I have compiled a short reading list for you below.

• The 3 types of travel and tourism organisations
• 150 types of tourism! The ultimate tourism glossary
• 50 fascinating facts about the travel and tourism industry

• About Us 👨‍👩‍👧

Positive Impacts of Tourism on the Environment

If you asked random people from different countries whether tourism has negative or positive impacts on the environment, none of the answers would most likely prevail since their opinion will be based on their personal experience from travels. Tourism and environment have important, yet controversial relationship, that needs to be in a perfect balance to benefit each other.

Beautiful natural landscapes or unique flora and fauna are the main drivers of tourism into an area. But when too many tourists visit natural sites, environment and its inhabitants rather suffer from the negative impacts, which easily outweigh all the benefits due to exceeding the natural carrying capacity of a place .

On the other hand, when the number of visitors is balanced with respect for the natural environment, tourism has great potential in supporting or even starting out new conservation projects that protect unique areas and benefit local residents.

Sustainable tourism helps protect the environment

Many countries around the world depend on tourism as their main industry in providing jobs in rural areas and bringing in funds that would be otherwise out of their reach. Financial resources and employment are critical for local livelihoods and security. But as more and more countries focus on expanding their tourism sites, they often encounter problems with overconsumption of their finite natural resources, pollution, and degradation. This easily spirals into undesirable situations of negative impacts on the local environment and society.

Tourism as a fast-growing industry must follow the principles of sustainability in order to last long term while maintaining positive impacts for an area. In terms of environment, this means consumption of natural resources within acceptable limits, protecting biodiversity and making sure that essential ecological processes can take place, while providing a pleasant experience to visiting tourists [1] .

A part of striving towards sustainability is also raising awareness about the unique natural features of an area and educating visitors about their sustainable management. This helps them to understand the rules set in place and respect differences.

Sustainable Development Goals (SDGs) in relation to tourism

Tourism represents 10 percent of world GDP. The industry increasingly affects the environment, culture, and socio-economic development of a country. Due to such a great reach, it is a powerful tool in facilitating change.

According to the World Tourism Organization (UNWTO), tourism contributes directly or indirectly to all the 17 goals of sustainable development (SDGs) that were defined together with additional 169 SDG targets to ensure safer future for life on Earth by 2030.

Since 2018, UNWTO operates even an online platform dedicated to achievement of SDGs through tourism. You can visit it here: https://tourism4sdgs.org/ . On the platform is detailed description of each sustainable development goal in relation to tourism. SDGs address areas ranging from the importance of biodiversity, protection of marine ecosystems to urgent call for sustainable production and consumption.

Following the guidelines, UNWTO has, for example, partnered with the United Nations Environment Programme and the Ellen MacArthur Foundation and launched a Global Tourism Plastics Initiative to mitigate the problem of plastic pollution in the industry.     

What are the positive impacts of tourism on the environment?

Sustainable tourism is the only way to go forward if the industry wants to grow. But throughout the last couple decades, tourism has been already growing and has introduced many new places to foreign visitors. In some regions, having the option of welcoming paying guests, tourism has brought many positive impacts on the environment. Let’s see their examples.     

#1 Awareness raising and first-hand experience

Beautiful landscapes, animals in their natural environment, exotic ecosystems attract visitors from around the world. They are the primary reason why people travel. To get rest from their daily blues and experience ultimate relaxation from the connection with natural world. Tourism is the best tool to raise awareness of environmental values.

You learn the best when you do get to experience something directly, when you see it, touch it, and when you witness what threatens to destroy it. Personal visit of natural areas introduces you to the values they have for life. It makes you care about them, since you get to enjoy their special feeling. And memories you will have will encourage you to be environmentally-conscious in travel and personal life.

In January 2021, alarming pictures of the most touristy beaches in Bali buried in plastic waste that washed up on the shore due to the monsoon weather, appeared on social media of travelers and in the news [2] . The images have drawn global attention and created a bad rep for single-use plastic items, making us (consumers) more aware of the true impact.

#2 Tourism for skills learning and education

This is a special side of tourism but plays also an important role in positive impacts of tourism on the environment. Visitors do not have to be drawn to places just for entertainment or relaxation, they may come with the primary mission of learning a new skill or gaining certain knowledge. Tourists come to see a special feature in an area and often pay for their stay, for food, or training, which is a nice way to support the work they came to admire. Additionally, they may also put the new knowledge to use for their own projects.   

One nice example of this form of tourism could be visiting a permaculture farm with the purpose to learn about the practices applied on the farm and exchange ideas on what might work at home. Another example, that could inspire many, is spending time on edible forest farms, learning about planting diversity of low maintenance plants on your piece of land. Or visiting villages excelling in agroforestry farming practices which have allowed them to harvest variety of products from their lands, while protecting sensitive mountainous environments, where intensive farming would not be an option.           

#3 Support of conservation and biodiversity protection activities

Africa is a prime example of a country where tourism has had a positive effect on wildlife protection. Wildlife tourism in Africa makes around 36 percent of the tourism industry, contributing over $29 billion to the continent’s economy and provides jobs to 3.6 million people [3] .

The opportunity of seeing wild animals in their natural environment is what Africa is the most known for. This form of tourism reduces poverty and helps to empower women directly by giving them jobs, but even indirectly by allocating funds to build infrastructure – schools, hospitals.

Africa, Asia, South America, and the South Pacific focus more and more on the value of their wild natural areas. With the growth of tourism appear even new national and wildlife parks that connect sustainable tourism with biodiversity preservation.

For example, iSimangaliso Wetland Park in South Africa offers amazing experience for tourists who can choose between diving, snorkeling, kayaking or horseback riding in a landscape of 25,000 years old coastal dunes and swamp forests, while protecting the area’s sensitive ecosystems and unique species. The coastline is Africa’s only remaining nesting place of Loggerhead and Leatherback turtles [4] .

#4 Protection of endangered species

Countries begin to realize that their rare and endemic species are their symbol in the eyes of foreign visitors who are often attracted to the place because of them. Wild animals, virgin forests and a colorful palette of exotic plants are becoming an unusual sight in an economically developed world. The remaining spots that are still a home to this disappearing world are often turn to nature reserves and protected areas. This ensures better safety for endangered species that inhabit them.

Virunga National Park in East Africa has a story of conservation success to tell, even despite years of civil unrest and war in the surrounding areas, it has been declared an ecological pillar for the entire East and Central African biodiversity, having the largest concentration of birds and reptiles over other protected areas [5] .

Thanks to the initiative of the World Wildlife Fund and United Nations, the park has endured hard years and granted protection to endangered mountain gorillas, who were almost driven to extinction by human encroachment into their already limited habitat. Thanks to these extraordinary efforts and persistence, gorillas from the Virunga recovered and their number rose from 480 to over 600 [6] . The park is one of the most attractive tourist destinations, where you can see gorillas, chimpanzees, and many other iconic animals.

#5 Prevention of illegal trade and exploitation

Tourism brings new opportunities even to most remote places. The growing interest of tourists in visiting places where people live in connection with nature and animals gives chance to locals to sustain their families far from urban areas. In many cases, local communities quickly realize the need to protect what they have in order to attract tourists, as the stream of income from tourism is long-term and more advantageous than one-time sales of finite resources or poached animals.

A glimmer of hope sparked by the vision of attracting tourists takes place in two villages in Nepal that are known for being a transit points for illegal trade in pangolin meat and scales to Tibet and India.

The villages have joined a community-based pangolin conservation and education project . The goal of the project is to discourage local poachers from selling scales of pangolins to illegal traders, and thus interrupt the illegal trade pathway while protecting endangered pangolins . Participants of the project are also trained to help with long-term monitoring of pangolin population (species ecology, identification of threats and distribution).        

#6 Finance and job opportunities

One in ten jobs worldwide are directly or indirectly in the tourism industry. Tourism creates decent work opportunities and economic growth even in rural or remote areas. Tourism employs women and is often the first job experience of young people. Money from the tourism then often goes into improving local infrastructure, and sustainable management and protection of natural wonders that attract visitors.

Better infrastructure and services have a positive impact on the environment. They revolve around consumption of resources and their management. Modern infrastructure for wastewater cleaning saves water and promotes more efficient use of it. Waste management facilities focus on recycling materials rather than just dumping waste into sea or to landfills.

Tourism also directly helps to fund conservation activities of national parks, or other nature and wildlife preservation projects. Visitors are usually asked to pay entrance fees or a small tax that is meant to support the project.  

Costa Rica has one of the most successful rainforest conservation strategies, which enables the country to protect and care for its incredibly biodiversity rich rainforests, while at the same time generating income from tourism. A part of this income goes back to the rainforest conservation maintenance, research, and professional training of park guards. The rest sustains regional economy and creates balanced life opportunities for locals.       

#7 Adoption of sustainable practices and new legislation

We have partially tapped into this aspect already in the previous point. It is closely linked. More funds available to a region mean better possibilities to improve infrastructure and services. Modernization of infrastructure goes hand in hand with a transition to sustainable technologies and seeking of long-term solutions that will benefit people and the local environment.

Many travelers care about their impact on the environment. They are willing to pay for environmentally friendly services and accommodation when visiting a new place. Many destinations already follow the suit and are changing their approach to tourism by considering their environmental impact in their management.

Additionally, governments also respond to this pressure and often enforce regulations to further protect local natural resources by adopting sustainable practices in the industry.

You can see this trend in increasing numbers of eco-tourism lodges around the world; or recycling bins placed in public areas to collect different materials for more efficient waste management; in water saving measures and recommendations adopted by accommodation providers; or even large-scale renewable energy projects that power whole regions.

Several studies highlighted the benefits of renewable energy for maintaining healthy environment during the seasonal influx of tourists to island destinations. For example, a study of Mediterranean islands sees renewable energy projects as a tool to provide sufficient energy to residents and tourists during the periods of increased demand, while protecting already fragile and limited resources islands have.

Tourism and the environment could go well together

The success of tourism relies on good infrastructure and decent quality of services. The industry therefore helps the community development and brings new sources of inspiration and motivation for protection of biodiversity rich natural areas, wildlife, or whole ecosystems.

Many new conservation projects raise hope of local people in being able to sustain their families, while taking care of their home, of their legacy, of a place shaped by the nurturing hands of their ancestors. They hope that their effort will be appreciated and rewarded by respectful visitors.

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About greentumble.

Greentumble was founded in the summer of 2015 by us, Sara and Ovi . We are a couple of environmentalists who seek inspiration for life in simple values based on our love for nature. Our goal is to inspire people to change their attitudes and behaviors toward a more sustainable life. Read more about us .

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A Year Without Travel

For Planet Earth, No Tourism Is a Curse and a Blessing

From the rise in poaching to the waning of noise pollution, travel’s shutdown is having profound effects. Which will remain, and which will vanish?

By Lisa W. Foderaro

For the planet, the year without tourists was a curse and a blessing.

With flights canceled, cruise ships mothballed and vacations largely scrapped, carbon emissions plummeted. Wildlife that usually kept a low profile amid a crush of tourists in vacation hot spots suddenly emerged. And a lack of cruise ships in places like Alaska meant that humpback whales could hear each other’s calls without the din of engines.

That’s the good news. On the flip side, the disappearance of travelers wreaked its own strange havoc, not only on those who make their living in the tourism industry, but on wildlife itself, especially in developing countries. Many governments pay for conservation and enforcement through fees associated with tourism. As that revenue dried up, budgets were cut, resulting in increased poaching and illegal fishing in some areas. Illicit logging rose too, presenting a double-whammy for the environment. Because trees absorb and store carbon, cutting them down not only hurt wildlife habitats, but contributed to climate change.

“We have seen many financial hits to the protection of nature,” said Joe Walston, executive vice president of global conservation at the Wildlife Conservation Society. “But even where that hasn’t happened, in a lot of places people haven’t been able to get into the field to do their jobs because of Covid.”

From the rise in rhino poaching in Botswana to the waning of noise pollution in Alaska, the lack of tourism has had a profound effect around the world. The question moving forward is which impacts will remain, and which will vanish, in the recovery.

A change in the air

While the pandemic’s impact on wildlife has varied widely from continent to continent, and country to country, its effect on air quality was felt more broadly.

In the United States, greenhouse gas emissions last year fell more than 10 percent , as state and local governments imposed lockdowns and people stayed home, according to a report in January by the Rhodium Group, a research and consulting firm.

The most dramatic results came from the transportation sector, which posted a 14.7 percent decrease. It’s impossible to tease out how much of that drop is from lost tourism versus business travel. And there is every expectation that as the pandemic loosens its grip, tourism will resume — likely with a vengeance.

Still, the pandemic helped push American emissions below 1990 levels for the first time. Globally, carbon dioxide emissions fell 7 percent , or 2.6 billion metric tons, according to new data from international climate researchers. In terms of output, that is about double the annual emissions of Japan.

“It’s a lot and it’s a little,” said Jason Smerdon, a climate scientist at Columbia University’s Lamont-Doherty Earth Observatory . “Historically, it’s a lot. It’s the largest single reduction percent-wise over the last 100 years. But when you think about the 7 percent in the context of what we need to do to mitigate climate change, it’s a little.”

In late 2019, the United Nations Environment Program cautioned that global greenhouse gases would need to drop 7.6 percent every year between 2020 and 2030. That would keep the world on its trajectory of meeting the temperature goals set under the Paris Agreement, the 2016 accord signed by nearly 200 nations.

“The 7 percent drop last year is on par with what we would need to do year after year,” Dr. Smerdon said. “Of course we wouldn’t want to do it the same way. A global pandemic and locking ourselves in our apartments is not the way to go about this.”

Interestingly, the drop in other types of air pollution during the pandemic muddied the climate picture. Industrial aerosols, made up of soot, sulfates, nitrates and mineral dust, reflect sunlight back into space, thus cooling the planet. While their reduction was good for respiratory health, it had the effect of offsetting some of the climate benefits of cascading carbon emissions.

For the climate activist Bill McKibben , one of the first to sound the alarm about global warming in his 1989 book, “The End of Nature,” the pandemic underscored that the climate crisis won’t be averted one plane ride or gallon of gas at a time.

“We’ve come through this pandemic year when our lives changed more than any of us imagined they ever would,” Mr. McKibben said during a Zoom webinar hosted in February by the nonprofit Green Mountain Club of Vermont.

“Everybody stopped flying; everybody stopped commuting,” he added. “Everybody just stayed at home. And emissions did go down, but they didn’t go down that much, maybe 10 percent with that incredible shift in our lifestyles. It means that most of the damage is located in the guts of our systems and we need to reach in and rip out the coal and gas and oil and stick in the efficiency, conservation and sun and wind.”

Wildlife regroups

Just as the impact of the pandemic on air quality is peppered with caveats, so too is its influence on wildlife.

Animals slithered, crawled and stomped out of hiding across the globe, sometimes in farcical fashion. Last spring, a herd of Great Orme Kashmiri goats was spotted ambling through empty streets in Llandudno, a coastal town in northern Wales. And hundreds of monkeys — normally fed by tourists — were involved in a disturbing brawl outside of Bangkok, apparently fighting over food scraps.

In meaningful ways, however, the pandemic revealed that wildlife will regroup if given the chance. In Thailand, where tourism plummeted after authorities banned international flights, leatherback turtles laid their eggs on the usually mobbed Phuket Beach. It was the first time nests were seen there in years, as the endangered sea turtles, the largest in the world, prefer to nest in seclusion.

Similarly, in Koh Samui, Thailand’s second largest island, hawksbill turtles took over beaches that in 2018 hosted nearly three million tourists. The hatchlings were documented emerging from their nests and furiously moving their flippers toward the sea.

For Petch Manopawitr, a marine conservation manager of the Wildlife Conservation Society Thailand, the sightings were proof that natural landscapes can recover quickly. “Both Ko Samui and Phuket have been overrun with tourists for so many years,” he said in a phone interview. “Many people had written off the turtles and thought they would not return. After Covid, there is talk about sustainability and how it needs to be embedded in tourism, and not just a niche market but all kinds of tourism.”

In addition to the sea turtles, elephants, leaf monkeys and dugongs (related to manatees) all made cameos in unlikely places in Thailand. “Dugongs are more visible because there is less boat traffic,” Mr. Manopawitr said. “The area that we were surprised to see dugongs was the eastern province of Bangkok. We didn’t know dugongs still existed there.”

He and other conservationists believe that countries in the cross hairs of international tourism need to mitigate the myriad effects on the natural world, from plastic pollution to trampled parks.

That message apparently reached the top levels of the Thai government. In September, the nation’s natural resources and environment minister, Varawut Silpa-archa, said he planned to shutter national parks in stages each year, from two to four months. The idea, he told Bloomberg News , is to set the stage so that “nature can rehabilitate itself.”

An increase in poaching

In other parts of Asia and across Africa, the disappearance of tourists has had nearly the opposite result. With safari tours scuttled and enforcement budgets decimated, poachers have plied their nefarious trade with impunity. At the same time, hungry villagers have streamed into protected areas to hunt and fish.

There were reports of increased poaching of leopards and tigers in India, an uptick in the smuggling of falcons in Pakistan, and a surge in trafficking of rhino horns in South Africa and Botswana.

Jim Sano, the World Wildlife Fund’s vice president for travel, tourism and conservation, said that in sub-Saharan Africa, the presence of tourists was a powerful deterrent. “It’s not only the game guards,” he said. “It’s the travelers wandering around with the guides that are omnipresent in these game areas. If the guides see poachers with automatic weapons, they report it.”

In the Republic of Congo, the Wildlife Conservation Society has noticed an increase in trapping and hunting in and around protected areas. Emma J. Stokes, regional director of the Central Africa program for the organization, said that in Nouabalé-Ndoki National Park, monkeys and forest antelopes were being targeted for bushmeat.

“It’s more expensive and difficult to get food during the pandemic and there is a lot of wildlife up there,” she said by phone. “We obviously want to deter people from hunting in the park, but we also have to understand what’s driving that because it’s more complex.”

The Society and the Congolese government jointly manage the park, which spans 1,544 square miles of lowland rainforest — larger than Rhode Island. Because of the virus, the government imposed a national lockdown, halting public transportation. But the organization was able to arrange rides to markets since the park is considered an essential service. “We have also kept all 300 of our park staff employed,” she added.

Largely absent: the whir of propellers, the hum of engines

While animals around the world were subject to rifles and snares during the pandemic, one thing was missing: noise. The whir of helicopters diminished as some air tours were suspended. And cruise ships from the Adriatic Sea to the Gulf of Mexico were largely absent. That meant marine mammals and fish had a break from the rumble of engines and propellers.

So did research scientists. Michelle Fournet is a marine ecologist who uses hydrophones (essentially aquatic microphones) to listen in on whales. Although the total number of cruise ships (a few hundred) pales in comparison to the total number of cargo ships (tens of thousands), Dr. Fournet says they have an outsize role in creating underwater racket. That is especially true in Alaska, a magnet for tourists in search of natural splendor.

“Cargo ships are trying to make the most efficient run from point A to point B and they are going across open ocean where any animal they encounter, they encounter for a matter of hours,” she said. “But when you think about the concentration of cruise ships along coastal areas, especially in southeast Alaska, you basically have five months of near-constant vessel noise. We have a population of whales listening to them all the time.”

Man-made noise during the pandemic dissipated in the waters near the capital of Juneau, as well as in Glacier Bay National Park and Preserve . Dr. Fournet, a postdoctoral research associate at Cornell University, observed a threefold decrease in ambient noise in Glacier Bay between 2019 and 2020. “That’s a really big drop in noise,” she said, “and all of that is associated with the cessation of these cruise ships.”

Covid-19 opened a window onto whale sounds in Juneau as well. Last July, Dr. Fournet, who also directs the Sound Science Research Collective , a marine conservation nonprofit, had her team lower a hydrophone in the North Pass, a popular whale-watching destination. “In previous years,” she said, “you wouldn’t have been able to hear anything — just boats. This year we heard whales producing feeding calls, whales producing contact calls. We heard sound types that I have never heard before.”

Farther south in Puget Sound, near Seattle, whale-watching tours were down 75 percent last year. Tour operators like Jeff Friedman, owner of Maya’s Legacy Whale Watching , insist that their presence on the water benefits whales since the captains make recreational boaters aware of whale activity and radio them to slow down. Whale-watching companies also donate to conservation groups and report sightings to researchers.

“During the pandemic, there was a huge increase in the number of recreational boats out there,” said Mr. Friedman, who is also president of the Pacific Whale Watch Association . “It was similar to R.V.s. People decided to buy an R.V. or a boat. The majority of the time, boaters are not aware that the whales are present unless we let them know.”

Two years ago, in a move to protect Puget Sound’s tiny population of Southern Resident killer whales, which number just 75, Washington’s Gov. Jay Inslee signed a law reducing boat speeds to 7 knots within a half nautical mile of the whales and increasing a buffer zone around them, among other things.

Many cheered the protections. But environmental activists like Catherine W. Kilduff, a senior attorney in the oceans program at the Center for Biological Diversity, believe they did not go far enough. She wants the respite from noise that whales enjoyed during the pandemic to continue.

“The best tourism is whale-watching from shore,” she said.

Looking Ahead

Debates like this are likely to continue as the world emerges from the pandemic and leisure travel resumes. Already, conservationists and business leaders are sharing their visions for a more sustainable future.

Ed Bastian, Delta Air Lines’ chief executive, last year laid out a plan to become carbon neutral by spending $1 billion over 10 years on an assortment of strategies. Only 2.5 percent of global carbon emissions are traced to aviation, but a 2019 study suggested that could triple by midcentury.

In the meantime, climate change activists are calling on the flying public to use their carbon budgets judiciously.

Tom L. Green, a senior climate policy adviser with the David Suzuki Foundation , an environmental organization in Canada, said tourists might consider booking a flight only once every few years, saving their carbon footprint (and money) for a special journey. “Instead of taking many short trips, we could occasionally go away for a month or more and really get to know a place,” he said.

For Mr. Walston of the Wildlife Conservation Society, tourists would be wise to put more effort into booking their next resort or cruise, looking at the operator’s commitment to sustainability.

“My hope is not that we stop traveling to some of these wonderful places, because they will continue to inspire us to conserve nature globally,” he said. “But I would encourage anyone to do their homework. Spend as much time choosing a tour group or guide as a restaurant. The important thing is to build back the kind of tourism that supports nature.”

Lisa W. Foderaro is a former reporter for The New York Times whose work has also appeared in National Geographic and Audubon Magazine.

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• Published: 07 May 2018

The carbon footprint of global tourism

• Manfred Lenzen   ORCID: orcid.org/0000-0002-0828-5288 1 ,
• Ya-Yen Sun 2 , 3 ,
• Futu Faturay   ORCID: orcid.org/0000-0001-5636-1794 1 , 4 ,
• Yuan-Peng Ting 2 ,
• Arne Geschke   ORCID: orcid.org/0000-0001-9193-5829 1 &
• Arunima Malik   ORCID: orcid.org/0000-0002-4630-9869 1 , 5  

Nature Climate Change volume  8 ,  pages 522–528 ( 2018 ) Cite this article

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Tourism contributes significantly to global gross domestic product, and is forecast to grow at an annual 4%, thus outpacing many other economic sectors. However, global carbon emissions related to tourism are currently not well quantified. Here, we quantify tourism-related global carbon flows between 160 countries, and their carbon footprints under origin and destination accounting perspectives. We find that, between 2009 and 2013, tourism’s global carbon footprint has increased from 3.9 to 4.5 GtCO 2 e, four times more than previously estimated, accounting for about 8% of global greenhouse gas emissions. Transport, shopping and food are significant contributors. The majority of this footprint is exerted by and in high-income countries. The rapid increase in tourism demand is effectively outstripping the decarbonization of tourism-related technology. We project that, due to its high carbon intensity and continuing growth, tourism will constitute a growing part of the world’s greenhouse gas emissions.

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Studying tourism development and its impact on carbon emissions

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In the version of this Article originally published, in the penultimate paragraph of the section “Gas species and supply chains”, in the sentence “In this assessment, the contribution of air travel emissions amounts to 20% (0.9 GtCO2e) of tourism’s global carbon footprint...” the values should have read “12% (0.55 GtCO2e)”; this error has now been corrected, and Supplementary Table 9 has been amended to clarify this change.

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Acknowledgements

This work was financially supported by the Australian Research Council through its Discovery Projects DP0985522 and DP130101293, the National eResearch Collaboration Tools and Resources project (NeCTAR) through its Industrial Ecology Virtual Laboratory, and the Taiwan Ministry of Science and Technology (no. 105-2410-H-006-055-MY3). The authors thank S. Juraszek for expertly managing the Global IELab’s advanced computation requirements, and C. Jarabak for help with collecting data.

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Manfred Lenzen, Futu Faturay, Arne Geschke & Arunima Malik

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Ya-Yen Sun & Yuan-Peng Ting

UQ Business School, The University of Queensland, Brisbane, Queensland, Australia

Fiscal Policy Agency, Ministry of Finance of the Republic of Indonesia, Jakarta, Indonesia

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Y.-Y.S. and M.L. conceived and designed the experiments. M.L., Y.-Y.S., F.F., Y.-P.T., A.G. and A.M. performed the experiments. F.F., Y.-P.T., M.L. and Y.-Y.S. analysed the data. Y.-P.T., A.G., Y.-Y.S. and M.L. contributed materials/analysis tools. M.L., Y.-Y.S. and A.M. wrote the paper.

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Lenzen, M., Sun, YY., Faturay, F. et al. The carbon footprint of global tourism. Nature Clim Change 8 , 522–528 (2018). https://doi.org/10.1038/s41558-018-0141-x

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The tourism sector is highly vulnerable to climate change and at the same time contributes to the emission of greenhouse gases (GHG), which cause global warming. Accelerating climate action in tourism is therefore of utmost importance for the resilience of the sector. Climate action is understood as the efforts to measure and reduce GHG emissions and strengthen adaptive capacity to climate induced impacts. 1

There is a growing consensus among tourism stakeholders as to how the future resilience of tourism will depend on the sector’s ability to embrace a low carbon pathway and cut emissions by 50% by 2030

According to UN Tourism/ITF latest research , released in December 2019 at UNFCCC COP25, CO 2 emissions from tourism are forecasted to increase by 25% by 2030 from 2016 levels, against the current ambition scenario. The report provides insights into the evolution of tourism demand across the different global regions from 2016 to 2030 and presents transport-related CO2 emissions for the period. In 2016, transport-related emissions from tourism contributed to 5% of all man-made emissions and were set to increase to 5,3% by 2030 against a current ambition scenario. 

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Therefore, the need to scale up climate action in tourism is of utmost importance, especially even more now that the sector has recovered from the COVID-19 pandemic, with 2023 reaching 88% levels of the international tourist arrivals in 2019. The cost of inaction with regards to climate will be in the long run larger than the cost of any other crisis.

UN Tourism is committed to accelerate progress towards low carbon tourism development and the contribution of the sector to international climate goals by: 

• Strengthening the measurement and disclosure of CO 2 emissions in tourism
• Accelerating the decarbonization of tourism operations
• Engaging the tourism sector in adaptation and carbon removal

In order to support the tourism stakeholders to advance on measuring their GHG emissions, in March 2023, UN Tourism published the report on CLIMATE ACTION IN TOURISM SECTOR: AN OVERVIEW OF METHODOLOGIES AND TOOLS TO MEASURE GREENHOUSE GAS EMISSIONS . The report was developed with support from the Federal Ministry for the Environment, Nature Conservation, Nuclear Safety and Consumer Protection of Germany (BMU) and released in collaboration with UN Climate Change (UNFCCC).   Read the full report here .

In order to support National Tourism Administrations, in March 2024 UN Tourism launched the Policy Guidance with support from the UN Climate Change (UNFCCC) and technical support from the United Nations Environment Programme (UNEP). The  Policy Guidance has been developed to assist governmental agencies dedicated to tourism in the development of tourism climate action policies and initiatives to support the low-carbon transition for tourism. This policy guidance provides examples of good practice from around the world to illustrate how NTAs can implement climate-enabling policy and other initiatives as well as benefit from climate initiatives in other sectors. The policy guidance is complemented by a Glasgow Declaration signatory Pack for NTAs which provides practical recommendations on how to get started with climate action.

RELATED ACTIVITIES

The glasgow declaration: a commitment to a decade of climate action in tourism.

The Glasgow Declaration aims to act as a catalyst for increased urgency about the need to accelerate climate action in tourism and to secure strong actions and commitment.

The signatories of the Glasgow Declaration on Climate Action in Tourism are committing to act now and accelerate climate action to support the global goals of cutting emissions by at least a half over the next decade and reach Net Zero emissions as soon as possible before 2050.  Signatories of the Glasgow Declaration are developing climate plans aligned with  5 pathways : measure, decarbonize, regenerate, collaborate, finance, and reporting progress on an annual basis.

UN Tourism outlined the collective progress with the first Glasgow Declaration Implementation Report (2023) .The Glasgow Declaration on Climate Action in Tourism Implementation Report 2023 presents the results of a systematic review of all progress updates received from signatories during the first reporting exercise conducted between January and June 2023 (over 400 updates), which in many cases include the submission of a Climate Action Plan. The report represents a first-of-its-kind picture of the rapidly developing engagement of the tourism sector with the challenges of climate action.

Please visit the One Planet network website to learn more about:

Participation at UN Climate Change Conferences of the Parties (COP)

Since 2019, COP25, UN Tourism has been participating on an annual basis to the Conference of the Parties of the UN Framework Convention on Climate Change to position the important role that the tourism sector can play to support international climate goals.

Glasgow Declaration on Climate Action in Tourism

Related links

• Access UN Tourism/ITF research on transport-related CO2 emissions from tourism
• Access additional information on the official side-event at COP25
• Watch the Climate Panel from the 23rd UN Tourism General Assembly
• Download the report “Climate Change and Tourism – Responding to Global Challenges"
• Global Survey of Climate Action in Tourism

Tourism Stakeholders Invited to Share Progress on Climate Action

• The Road to Climate Neutrality: Experiences, Challenges and Support for the Caribbean tourism sector

Sustainability on the Frontline of Online Education

Un tourism commits to the antigua and barbuda agenda for small island developing states (sids), glasgow declaration - global roundtable for tourism climate action, glasgow declaration - regenerative tourism for resilience: policy, practice and finance.

Tourism at COP28 – Delivering on the Climate Action Commitments of the Glasgow Declaration

UN Tourism Welcomes Mexican States to Glasgow Declaration on Climate Action in Tourism

New Report to Support Climate Action in the Tourism Sector

UN Tourism at COP27: Uniting Tourism Around Tangible Climate Action Plans

Glasgow Declaration on Climate Action in Tourism Surpasses 500 Signatories

Tourism unites behind the Glasgow Declaration on Climate Action at COP26

Launch of the Glasgow Declaration: A commitment to a decade of climate action in tourism

The Glasgow Declaration: An urgent global call for commitment to a decade of climate action in tourism

Tourism’s Carbon Emissions Measured in Landmark Report Launched At COP25

1. View Goal 13 Targets 2   Carbon Brief 3. Cut Global Emissions by 7.6 Percent Every Year for Next Decade to Meet 1.5°C Paris Target - UN Report

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What's the problem with overtourism?

With visitor numbers around the world increasing towards pre-pandemic levels, the issue of overtourism is once again rearing its head.

When locals in the charming Austrian lakeside village of Hallstatt staged a blockade of the main access tunnel, brandishing placards asking visitors to ‘think of the children’, it highlighted what can happen when places start to feel overrun by tourists. Hallstatt has just 800 residents but has opened its doors to around 10,000 visitors a day — a population increase of over 1,000%. And it’s just one of a growing number of places where residents are up in arms at the influx of travellers.

The term ‘overtourism’ is relatively new, having been coined over a decade ago to highlight the spiralling numbers of visitors taking a toll on cities, landmarks and landscapes. As tourist numbers worldwide return towards pre-pandemic levels, the debate around what constitutes ‘too many’ visitors continues. While many destinations, reliant on the income that tourism brings, are still keen for arrivals, a handful of major cities and sites are now imposing bans, fines, taxes and time-slot systems, and, in some cases, even launching campaigns of discouragement in a bid to curb tourist numbers.

What is overtourism?

In essence, overtourism is too many people in one place at any given time. While there isn’t a definitive figure stipulating the number of visitors allowed, an accumulation of economic, social and environmental factors determine if and how numbers are creeping up.

There are the wide-reaching effects, such as climate change. Coral reefs, like the Great Barrier Reef and Maya Bay, Thailand, made famous by the Leonardo DiCaprio film, The Beach , are being degraded from visitors snorkelling, diving and touching the corals, as well as tour boats anchoring in the waters. And 2030 transport-related carbon emissions from tourism are expected to grow 25% from 2016 levels, representing an increase from 5% to 5.3% of all man-made emissions, according to the United Nations World Tourism Organisation (UNWTO). More localised issues are affecting locals, too. Renters are being evicted by landlords in favour of turning properties into holiday lets, and house prices are escalating as a result. As visitors and rental properties outnumber local residents, communities are being lost. And, skyrocketing prices, excessive queues, crowded beaches, exorbitant noise levels, damage at historical sites and the ramifications to nature as people overwhelm or stray from official paths are also reasons the positives of tourism can have a negative impact.

Conversely, ‘undertourism’ is a term applied to less-frequented destinations, particularly in the aftermath of the pandemic. The economic, social and environmental benefits of tourism aren't always passed on to those with plenty of capacity and, while tourist boards are always keen for visitors to visit their lesser-known attractions, it’s a more sustainable and rewarding experience for both residents and visitors.

What’s the main problem with it?

Overcrowding is an issue for both locals and tourists. It can ruin the experience of sightseeing for those trapped in long queues, unable to visit museums, galleries and sites without advance booking, incurring escalating costs for basics like food, drink and hotels, and faced with the inability to experience the wonder of a place in relative solitude. The absence of any real regulations has seen places take it upon themselves to try and establish some form of crowd control, meaning no cohesion and no real solution.

Justin Francis, co-founder and CEO of Responsible Travel, a tour operator that focuses on more sustainable travel, says “Social media has concentrated tourism in hotspots and exacerbated the problem, and tourist numbers globally are increasing while destinations have a finite capacity. Until local people are properly consulted about what they want and don’t want from tourism, we’ll see more protests.”

A French start up, Murmuration, which monitors the environmental impact of tourism by using satellite data, states that 80% of travellers visit just 10% of the world's tourism destinations, meaning bigger crowds in fewer spots. And, the UNWTO predicts that by 2030, the number of worldwide tourists, which peaked at 1.5 billion in 2019, will reach 1.8 billion,   likely leading to greater pressure on already popular spots and more objection from locals.

Who has been protesting?

Of the 800 residents in the UNESCO-listed village of Hallstatt, around 100 turned out in August to show their displeasure and to push for a cap on daily visitors and a curfew on tour coach arrivals.

Elsewhere, residents in Venice fought long and hard for a ban on cruise ships, with protest flags often draped from windows. In 2021, large cruise ships over 25,000 tonnes were banned from using the main Giudecca Canal, leaving only smaller passenger ferries and freight vessels able to dock.

In France, the Marseille Provence Cruise Club introduced a flow management system for cruise line passengers in 2020, easing congestion around the popular Notre-Dame-de-la-Garde Basilica. A Cruise Lines International Association (CLIA) spokesperson said, “Coaches are limited to four per ship during the morning or afternoon at the Basilica to ensure a good visitor experience and safety for residents and local businesses. This is a voluntary arrangement respected by cruise lines.”

While in Orkney, Scotland, residents have been up in arms at the number of cruise ships docking on its shores. At the beginning of 2023, the local council confirmed that 214 cruise ship calls were scheduled for the year, bringing around £15 million in revenue to the islands. Following backlash from locals, the council has since proposed a plan to restrict the number of ships on any day.

What steps are being taken?  

City taxes have become increasingly popular, with Barcelona increasing its nightly levy in April 2023 — which was originally introduced in 2012 and varies depending on the type of accommodation — and Venice expects to charge day-trippers a €5 fee from 2024.

In Amsterdam this summer, the city council voted to ban cruise ships, while the mayor, Femke Halsema, commissioned a campaign of discouragement, asking young British men who planned to have a 'vacation from morals’ to stay away. In Rome, sitting at popular sites, such as the Trevi Fountain and the Spanish Steps, has been restricted by the authorities.

And in Kenya’s Maasai Mara, meanwhile, the Narok County governor has introduced on-the-spot fines for off-roading. He also plans to double nightly park fees in peak season.

What are the forecasts for global tourism?  

During the Covid pandemic, tourism was one of the hardest-hit industries — according to UNWTO, international tourist arrivals dropped 72% in 2020. However, traveller numbers have since been rapidly increasing, with double the number of people venturing abroad in the first three months of 2023 than in the same period in 2022. And, according to the World Travel Tourism Council, the tourism sector is expected to reach £7.5 trillion this year, 95% of its pre-pandemic levels.

While the tourism industry is forecast to represent 11.6% of the global economy by 2033, it’s also predicted that an increasing number of people will show more interest in travelling more sustainably. In a 2022 survey by Booking.com, 64% of the people asked said they would be prepared to stay away from busy tourist sites to avoid adding to congestion.

Are there any solutions?  

There are ways to better manage tourism by promoting more off-season travel, limiting numbers where possible and having greater regulation within the industry. Encouraging more sustainable travel and finding solutions to reduce friction between residents and tourists could also have positive impacts. Promoting alternative, less-visited spots to redirect travellers may also offer some benefits.

Harold Goodwin, emeritus professor at Manchester Metropolitan University, says, “Overtourism is a function of visitor volumes, but also of conflicting behaviours, crowding in inappropriate places and privacy. Social anthropologists talk about frontstage and backstage spaces. Tourists are rarely welcome in backstage spaces. To manage crowds, it’s first necessary to analyse and determine the causes of them.

Francis adds: “However, we must be careful not to just recreate the same problems elsewhere. The most important thing is to form a clear strategy, in consultation with local people about what a place wants or needs from tourism.”

As it stands, overtourism is a seasonal issue for a small number of destinations. While there is no one-size-fits-all solution, a range of measures are clearly an option depending on the scale of the problem. For the majority of the world, tourism remains a force for good with many benefits beyond simple economic growth.

Related Topics

• OVERTOURISM
• SUSTAINABLE TOURISM

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Environment Go!

The Environment | Nature | Humans

13 Impact of Tourism on the Environment

Both positive and negative effects of tourism are felt in popular tourist areas.

Economic, sociocultural, and environmental dimensions are the typical categories used to define the impacts of tourism.

A higher standard of life, greater job opportunities, and increased tax and personal income are just a few of the positive economic consequences of tourism.

Interactions between people from different cultural backgrounds, attitudes and behaviors, and links to material possessions are all examples of sociocultural influences.

Degradation of habitat , vegetation, air quality, water bodies, the water table, wildlife, and changes to natural phenomena are examples of direct environmental impacts.

Indirect effects include increased harvesting of natural resources for food, indirect air pollution, and changes to natural phenomena (including flights, transport, and the manufacture of food and souvenirs for tourists).

In recent years, the impact of tourism on the environment has been a critical topic that needs to be discussed in our time as climate change is what we see and there are various ways in which our environment and climate are changing.

Tourists and stakeholders alike are now acknowledging the importance of environmental management in the tourism industry due to the development of sustainable tourism and the increase in initiatives for being environmentally friendly.

Table of Contents

What is Tourism?

United Nations World Tourism Organization estimates that in 2008

Traveling outside one’s typical area for personal, business, or professional reasons is known as tourism, and it is a social, cultural, and economic phenomenon.

Visitors—tourists, excursionists, residents, or non-residents—are these individuals, and tourism has to do with their activities, some of which imply spending on tourism.

Spending time away from home in search of leisure, relaxation, and pleasure while utilizing the commercial provision of services is referred to as tourism.

Since the satisfaction, safety, and enjoyment of consumers are particularly important to the businesses in the tourism sector, it is a dynamic and competitive industry that necessitates the ability to adapt continuously to the changing demands and desires of customers.

13 I mpact of T ourism on the E nvironment

There are both positive and negative impacts of tourism on the environment

Positive Impacts of Tourism on the Environment

In general, the positive impacts of tourism on the environment are

• Provides foreign currency to manage natural resources
• Financial and employment prospects
• Encourages conservation efforts
• Supports environmentally responsible growth
• Increasing awareness of and sensitivity to possibilities for sustainable tourism
• The adoption and application of legal requirements
• Conservation of Endangered species

1. Provides foreign currency to manage natural resources

The management of natural resources is generally greatly aided by tourism. It may take the form of preserving natural areas or even species.

As tourists seek out outdoor adventures, we are now creating numerous natural parks and reserves.

Additionally, they bring in foreign currency to support the maintenance of these reserves.

For instance, all visitors to the Madikwe Game Reserve in South Africa are required to pay the conservation charge either when making reservations or after checking out.

After that, we use this money to manage wildlife, with a focus on stopping rhino poaching.

Additionally, travelers and tour guides might charge extra for conservation efforts.

Governments may also impose levies on certain conservation efforts.

2. Financial and employment prospects

Indirectly or directly, the tourist sector supports one in ten employment globally.

Even in rural or distant places, tourism generates decent employment prospects and economic progress.

Women work in the tourism industry, which is frequently a young person’s first job experience.

The money generated by tourism is therefore frequently invested in enhancing local infrastructure as well as in the sustainable management and preservation of the world’s natural beauties.

The environment benefits from improved infrastructure and services. They are centered on managing and consuming resources.

Modern wastewater treatment facilities conserve water and encourage its more effective usage.

Instead of simply dumping waste into the ocean or landfills, waste management facilities emphasize recycling items.

To protect and maintain its extraordinarily diverse rainforests while also generating cash from tourism, Costa Rica has one of the most effective rainforest conservation methods.

A portion of this cash is used to maintain, research, and professionally train park rangers in rainforest protection.

The remainder supports the local economy and offers residents chances for a balanced quality of life.

3. Encourages conservation efforts

Utilizing resources sustainably is referred to as conservation. In essence, tourism is reliant on the environment.

As a result, several locations are increasingly enticing tourists by utilizing their resources sustainably.

As a result, as more travelers visit natural regions, conservation efforts in tourism locations are encouraged.

If not, governments might plunder the resources or even raze the land to make way for development.

Africa is a perfect example of a nation where tourism has benefited the preservation of wildlife.

3.6 million people are employed by wildlife tourism in Africa, which accounts for over 36% of the continent’s total tourism revenue and over $29 billion in economic output.

What Africa is most known for is the chance to observe wild creatures in their natural habitat.

By giving them work, this type of tourism lowers poverty and empowers women, but it also indirectly does so by funding the construction of essential infrastructures like schools and hospitals.

The significance of their untamed natural areas is becoming more and more important across Africa, Asia, South America, and the South Pacific.

Even new national and wildlife parks that link sustainable tourism with biodiversity preservation have emerged along with the expansion of tourism.

4. Supports environmentally responsible growth

Tourism companies must adopt ecologically friendly methods as customers become more concerned about the environment.

Undoubtedly, many tourist destinations use a variety of green techniques to attract visitors.

Utilizing renewable energy sources and utilizing natural drainage ponds are two examples.

The tourism industry is reorganizing itself to be more sustainable.

As tourists become more aware of their effects, there is less disruption in natural areas.

Hotels are making investments in cutting-edge equipment like automatic bathrooms to reduce waste.

Food wholesalers are supporting planting and farming organically.

5. Increasing awareness of and sensitivity to possibilities for sustainable tourism

Tourism has gradually raised awareness about the need to preserve, protect, and maintain the ecosystem’s fragile, unusual, and frequently almost extinct, flora and wildlife.

Ahead of the sustainable tourism agenda, organizations like the World Wildlife Fund, UN Environment Programme, and Nature Conservancy have established plans, policies, and programs.

Tourists from abroad and locally, as well as residents, are more conscious of the importance of protecting and sustaining the environment.

6. The adoption and application of legal requirements

The government has been able to counteract a lot of harmful environmental effects by implementing regulations to limit the potential negative features of tourism.

These efforts include regulating the number of tourists that visit, establishing protected regions and imposing access restrictions there, and enacting stringent environmental regulations like carbon offset schemes.

Maintaining the vitality and integrity of tourist destinations as well as the protection of the local ecosystems and natural resources has been simpler with the implementation of these rules.

7. Conservation of Endangered species

Countries start to understand that their endangered and unique animals serve as their national emblem in the eyes of foreign tourists who are frequently drawn to the area because of them.

Wild creatures, untamed forests, and an array of exotic plants with vivid colors are becoming uncommon sights in a world with a developed economy.

Nature reserves and other protected places are frequently used as the few remaining locations where this fading world can still be found.

The endangered species that live there are better protected as a result.

N egative I mpact of T ourism on the E nvironment

The following are a few detrimental effects of unsustainable tourism activities that need to be highlighted:

• Natural Resource Depletion
• Increased Waste Generation
• Sewage contamination rises when more tourism-related amenities are constructed.
• Contribution of greenhouse gas emissions to global warming
• Land degradation and soil erosion
• Physical ecosystem deterioration and biodiversity loss

1. Natural Resource Depletion

The environment of a region will suffer if tourism is promoted there in the absence of suitable resources.

The native flora and wildlife may lack the resources they require to survive in such locations.

For instance, using a lot of water to run hotels, swimming pools, maintain golf courses, and other tourist-related operations.

As a result, there may be less water available for local people, plants, and animals, and the quality of the water may deteriorate.

Resources other than water are also being depleted.

Other resources like food, energy, and other resources may be under stress as a result of the tourism industry’s unsustainable activities.

2. Increased Waste Generation

What does a pleasant vacation in a lovely seaside town often look like?

Good meals, beach drinks, little refreshments, beautiful scenery, and a range of unwinding activities are all available.

Most of us wish to forget about our daily obligations when on vacation.

This involves organizing our meals, keeping a refillable water bottle on hand, and using long-lasting products like comfortable slippers or reusable shopping bags.

Many people rely on disposable single-use plastic goods when engaging in that novel experience.

Compared to long-term inhabitants, tourists can generate twice as much waste every day.

According to estimates, the amount of marine debris in the Mediterranean rises by up to 40% during the busiest months.

According to UNEP, a visitor to a new location might produce between 1 and 12 kg of solid garbage each day.

Numerous variables, including location, lodging type, personal preferences, and the nature of the trip, affect the numbers.

If nations do not embrace sustainable practices of addressing product cycle and trash disposal, we will anticipate an increase in solid waste output due to tourism of 251% by 2050.

Ecosystems can suffer from solid waste and trash, which can also change the way the area looks.

Marine debris damages marine life, frequently resulting in their demise and deteriorates delicate, distinctive, yet crucial ecosystems.

3. Sewage contamination rises when more tourism-related amenities are constructed.

Sewage overflow in lakes and oceans harms aquatic and terrestrial ecosystems, particularly delicate coral reefs that are frequently a location’s main draw.

Any form of waterway pollution can cause eutrophication, excessive algal growth, and changes to the salinity and siltation of water bodies.

Native plants and animals find it difficult to thrive as a result of these environmental changes.

3. Pollution

Over time, tourism as a whole and particular visitor behaviors, such as littering and other forms of environmental degradation, have hurt the destination locations’ air, land, water, and soil quality.

Some visitors leave trash or waste, such as plastic wrappers and cigarette butts, in the area, which pollutes the soil, the plastic environment, and the air, respectively.

Recreational boating-related water contamination has also been documented.

For example, Ocean Conservancy estimates that cruise ships in the Caribbean emit 70,000 tons of effluent annually, which has an impact on the natural habitat of marine life.

When hiking and camping routes are made, bushes are cut down, and wood fuel is obtained, this can sometimes result in soil erosion, which is another form of land degradation .

Due to the high noise levels from recreational vehicles, buses, planes, and holiday celebrations, which can disturb wildlife and even change their regular activity patterns, tourism is also strongly linked to noise pollution at these times.

Additionally, given that tourism accounts for more than 60% of global air travel, it also contributes significantly to air pollution through travel-related air emissions.

4. Contribution of greenhouse gas emissions to global warming

Climate change and rising global temperatures are mostly caused by greenhouse gases, which are emitted into the atmosphere in large quantities by the tourism industry.

This is simply because tourism involves individuals moving from their homes to new locations.

Environmental experts blame increased greenhouse gas emissions, which trap sunlight, for the continuously rising global temperatures.

Carbon dioxide is one of the principal greenhouse gases, and it is primarily emitted into the atmosphere as a result of the burning of fossil fuels and natural gas to produce power, in industries, and vehicles.

Over 55% of all traffic movements worldwide are related to tourism, which accounts for an estimated 3% of all carbon dioxide emissions.

As the number of visitors increases over time, emissions will also increase, which will likely worsen the effects of climate change.

5. Land degradation and soil erosion

Reckless development and rapid infrastructure expansion, insufficient infrastructure (such as a lack of parking spaces or overcrowded natural areas), and deviating from the course can all quickly initiate erosive processes and hasten site degradation.

Recreational and tourism activities frequently alter soil characteristics, particularly when the number of visitors exceeds the ecosystem’s capacity to handle them.

In the most popular locations, visitors trample the vegetation around trails, gradually resulting in wider sections of a surface devoid of vegetation.

Erosion is largely caused by the construction of new resorts or their expansion into nearby natural regions, coastlines, or mountain sites.

The first step in many projects is the removal of vegetation, which reduces the soils’ capacity to absorb water and frequently leaves the soils exposed and susceptible for years before the project is complete.

Roads, parking lots, and the area around lodging units all have impervious surfaces that prevent water from penetrating the ground.

Because of the increased surface runoff, soil fragments are removed even more quickly.

6. Physical ecosystem deterioration and biodiversity loss

According to estimates, the average rate of tourism growth in industrialized countries is 3 percent, but it can reach 8 percent in developing nations.

The sector has a significant physical impact on the area where growth occurs, and more transient tourists stop by to enjoy the location.

Numerous well-known tourist attractions are situated close to fragile ecosystems.

Ecosystems like rain forests, wetlands, mangroves, coral reefs, seagrass beds, and alpine regions are frequently in danger as a result of their appeal to developers and visitors seeking the unique experience of being near nature’s beauties.

Deforestation, extensive pavement, sand mining, wetland drainage, and coastal development are all examples of construction and infrastructure development.

Unsustainable land use techniques can cause soil and dune erosion as well as the degradation of the environment.

In conclusion, it is good to know that tourism has both negative and positive impacts on the environment and so, we should try as much as possible to minimize our impact on the environment be it from tourism or any other action.

 Impact of Tourism on the Environment – FAQs

How does tourism affect environment.

Tourism contributes to better water quality control, environmental preservation, and local natural resource management in a variety of locations. It could produce more money to spend on environmental services and infrastructure. Tourism significantly impacts local land use, which can result in soil erosion, increased pollution, the loss of natural habitats, and greater stress on endangered species. The environmental resources that tourism itself depends on may eventually be destroyed by these impacts.

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Providence Amaechi

A passion-driven environmentalist by heart. Lead content writer at EnvironmentGo. I strive to educate the public about the environment and its problems. It has always been about nature, we ought to protect not destroy.

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Sustainable tourism

Related sdgs, promote sustained, inclusive and sustainable ....

Description

Publications.

Tourism is one of the world's fastest growing industries and an important source of foreign exchange and employment, while being closely linked to the social, economic, and environmental well-being of many countries, especially developing countries. Maritime or ocean-related tourism, as well as coastal tourism, are for example vital sectors of the economy in small island developing States (SIDS) and coastal least developed countries (LDCs) (see also: The Potential of the Blue Economy report as well as the Community of Ocean Action on sustainable blue economy).

The World Tourism Organization defines sustainable tourism as “tourism that takes full account of its current and future economic, social and environmental impacts, addressing the needs of visitors, the industry, the environment and host communities".

Based on General assembly resolution 70/193, 2017 was declared as the  International Year of Sustainable Tourism for Development.

In the 2030 Agenda for Sustainable Development SDG target 8.9, aims to “by 2030, devise and implement policies to promote sustainable tourism that creates jobs and promotes local culture and products”. The importance of sustainable tourism is also highlighted in SDG target 12.b. which aims to “develop and implement tools to monitor sustainable development impacts for sustainable tourism that creates jobs and promotes local culture and products”.

Tourism is also identified as one of the tools to “by 2030, increase the economic benefits to Small Island developing States and least developed countries” as comprised in SDG target 14.7.

In the Rio+20 outcome document The Future We want, sustainable tourism is defined by paragraph 130 as a significant contributor “to the three dimensions of sustainable development” thanks to its close linkages to other sectors and its ability to create decent jobs and generate trade opportunities. Therefore, Member States recognize “the need to support sustainable tourism activities and relevant capacity-building that promote environmental awareness, conserve and protect the environment, respect wildlife, flora, biodiversity, ecosystems and cultural diversity, and improve the welfare and livelihoods of local communities by supporting their local economies and the human and natural environment as a whole. ” In paragraph 130, Member States also “call for enhanced support for sustainable tourism activities and relevant capacity-building in developing countries in order to contribute to the achievement of sustainable development”.

In paragraph 131, Member States “encourage the promotion of investment in sustainable tourism, including eco-tourism and cultural tourism, which may include creating small- and medium-sized enterprises and facilitating access to finance, including through microcredit initiatives for the poor, indigenous peoples and local communities in areas with high eco-tourism potential”. In this regard, Member States also “underline the importance of establishing, where necessary, appropriate guidelines and regulations in accordance with national priorities and legislation for promoting and supporting sustainable tourism”.

In 2002, the World Summit on Sustainable Development in Johannesburg called for the promotion of sustainable tourism development, including non-consumptive and eco-tourism, in Chapter IV, paragraph 43 of the Johannesburg Plan of Implementation.

At the Johannesburg Summit, the launch of the “Sustainable Tourism – Eliminating Poverty (ST-EP) initiative was announced. The initiative was inaugurated by the World Tourism Organization, in collaboration with UNCTAD, in order to develop sustainable tourism as a force for poverty alleviation.

The UN Commission on Sustainable Development (CSD) last reviewed the issue of sustainable tourism in 2001, when it was acting as the Preparatory Committee for the Johannesburg Summit.

The importance of sustainable tourism was also mentioned in Agenda 21.

For more information and documents on this topic,  please visit this link

UNWTO Annual Report 2015

2015 was a landmark year for the global community. In September, the 70th Session of the United Nations General Assembly adopted the Sustainable Development Goals (SDGs), a universal agenda for planet and people. Among the 17 SDGs and 169 associated targets, tourism is explicitly featured in Goa...

UNWTO Annual Report 2016

In December 2015, the United Nations General Assembly declared 2017 as the International Year of Sustainable Tourism for Development. This is a unique opportunity to devote a year to activities that promote the transformational power of tourism to help us reach a better future. This important cele...

Emerging Issues for Small Island Developing States

The 2012 UNEP Foresight Process on Emerging Global Environmental Issues primarily identified emerging environmental issues and possible solutions on a global scale and perspective. In 2013, UNEP carried out a similar exercise to identify priority emerging environmental issues that are of concern to ...

Transforming our World: The 2030 Agenda for Sustainable Development

This Agenda is a plan of action for people, planet and prosperity. It also seeks to strengthen universal peace in larger freedom, We recognize that eradicating poverty in all its forms and dimensions, including extreme poverty, is the greatest global challenge and an indispensable requirement for su...

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The World Tourism Organisation (UNWTO) and the Regional Council for Tourism of Marrakesh with support of the Government of Morroco are organizing the 4th Global Summit on City Tourism in Marrakesh, Morroco (9-10 December 2015). International experts in city tourism, representatives of city DMOs, of

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• January 2015 Targets 8.9, 12 b,14.7 The 2030 Agenda for Sustainable Development commits Member States, through Sustainable Development Goal Target 8.9 to “devise and implement policies to promote sustainable tourism that creates jobs and promotes local culture and products”. The importance of sustainable tourism, as a driver for jobs creation and the promotion of local culture and products, is also highlighted in Sustainable Development Goal target 12.b. Tourism is also identified as one of the tools to “increase [by 2030] the economic benefits to Small Island developing States and least developed countries”, through Sustainable Development Goals Target 14.7.
• January 2012 Future We Want (Para 130-131) Sustainable tourism is defined as a significant contributor “to the three dimensions of sustainable development” thanks to its close linkages to other sectors and its ability to create decent jobs and generate trade opportunities. Therefore, Member States recognize “the need to support sustainable tourism activities and relevant capacity-building that promote environmental awareness, conserve and protect the environment, respect wildlife, flora, biodiversity, ecosystems and cultural diversity, and improve the welfare and livelihoods of local communities” as well as to “encourage the promotion of investment in sustainable tourism, including eco-tourism and cultural tourism, which may include creating small and medium sized enterprises and facilitating access to finance, including through microcredit initiatives for the poor, indigenous peoples and local communities in areas with high eco-tourism potential”.
• January 2009 Roadmap for Recovery UNWTO announced in March 2009 the elaboration of a Roadmap for Recovery to be finalized by UNWTO’s General Assembly, based on seven action points. The Roadmap includes a set of 15 recommendations based on three interlocking action areas: resilience, stimulus, green economy aimed at supporting the tourism sector and the global economy.
• January 2008 Global Sustainable Tourism Criteria The Global Sustainable Tourism Criteria represent the minimum requirements any tourism business should observe in order to ensure preservation and respect of the natural and cultural resources and make sure at the same time that tourism potential as tool for poverty alleviation is enforced. The Criteria are 41 and distributed into four different categories: 1) sustainability management, 2) social and economic 3) cultural 4) environmental.
• January 2003 WTO becomes a UN specialized body By Resolution 453 (XV), the Assembly agreed on the transformation of the WTO into a United Nations specialized body. Such transformation was later ratified by the United Nations General Assembly with the adoption of Resolution A/RES/58/232.
• January 2003 1st Int. Conf. on Climate Change and Tourism The conference was organized in order to gather tourism authorities, organizations, businesses and scientists to discuss on the impact that climate change can have on the tourist sector. The event took place from 9 till 11 April 2003 in Djerba, Tunisia.
• January 2002 World Ecotourism Summit Held in May 2002, in Quebec City, Canada, the Summit represented the most important event in the framework of the International Year of Ecosystem. The Summit identified as main themes: ecotourism policy and planning, regulation of ecotourism, product development, marketing and promotion of ecotourism and monitoring costs and benefits of ecotourism.
• January 1985 Tourism Bill of Rights and Tourist Code At the World Tourism Organization Sixth Assembly held in Sofia in 1985, the Tourism Bill of Rights and Tourist Code were adopted, setting out the rights and duties of tourists and host populations and formulating policies and action for implementation by states and the tourist industry.
• January 1982 Acapulco Document Adopted in 1982, the Acapulco Document acknowledges the new dimension and role of tourism as a positive instrument towards the improvement of the quality of life for all peoples, as well as a significant force for peace and international understanding. The Acapulco Document also urges Member States to elaborate their policies, plans and programmes on tourism, in accordance with their national priorities and within the framework of the programme of work of the World Tourism Organization.

Overtourism Effects: Positive and Negative Impacts for Sustainable Development

• Living reference work entry
• First Online: 02 October 2020
• Cite this living reference work entry

• Ivana Damnjanović 7  

Part of the book series: Encyclopedia of the UN Sustainable Development Goals ((ENUNSDG))

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Responsible tourism ; Tourism overcrowding ; Tourism-phobia ; Tourist-phobia

Definitions

Tourism today is paradoxically dominated by two opposite aspects: its sustainable character and overtourism. Since its creation by Skift in 2016 (Ali 2016 ), the term “overtourism” has been a buzzword in media and academic circles, although it may only be a new word for a problem discussed over the past three decades.

Overtourism is a complex and multifaceted phenomenon destructive to tourism resources and harmful to destination communities’ well-being through overcrowding and overuse (Center for Responsible Travel 2018 ; International Ecotourism Society 2019 ) as certain locations at times cannot withstand physical, ecological, social, economic, psychological, and/or political pressures of tourism (Peeters et al. 2018 ). Overtourism is predominantly a problem producing deteriorated quality of life of local communities (Responsible Tourism n.d. ; The International Ecotourism Society 2019 ; UNWTO 2018...

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Damnjanović, I. (2020). Overtourism Effects: Positive and Negative Impacts for Sustainable Development. In: Leal Filho, W., Azul, A.M., Brandli, L., Lange Salvia, A., Wall, T. (eds) Industry, Innovation and Infrastructure. Encyclopedia of the UN Sustainable Development Goals. Springer, Cham. https://doi.org/10.1007/978-3-319-71059-4_112-1

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Is it possible to be a ‘sustainable tourist’? 12 ways to make a positive impact on your travels

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After a period of plummeting tourism numbers during the pandemic, tourism is having a resurgence. This is good news for many workers and businesses, but it could be bad for the planet. Here is a selection of ways tourists can ensure that their holidays don’t harm the environment.

There are many positive aspects to tourism. Around two billion people travel each year for tourism purposes. Travel and tourism connect people and bring the world closer through shared experiences, cultural awareness and community building. It provides jobs, spurs regional development, and is a key driver for socio-economic progress.

However, there is often a downside; Many popular destinations are threatened by increasing pollution, environmental hazards, damage to heritage sites and overuse of resources. And that’s without factoring the pollution caused by travel to and from these destinations.

So, with that in mind here are some tips that will help you to enjoy your trip, and leave with the confidence that your favoured tourist destination will not be damaged by your presence, once you return home.

1. Ditch single-use plastics

Often used for less than 15 minutes, single-use plastic items can take more than 1,000 years to degrade. Many of us are switching to sustainable options in our daily lives, and we can take the same attitude when we’re on the road. By choosing reusable bottles and bags wherever you go, you can help ensure there is less plastic waste in the ocean and other habitats.

2. Be ‘water wise’

On the whole, tourists use far more water than local residents. With a growing number of places experiencing water scarcity, the choices you make can help ensure people have adequate access to water in the future. By foregoing a daily change of sheets and towels during hotel stays, we can save millions of litres of water each year.

3. Buy local

When you buy local, you help boost the local economy, benefit local communities, and help to reduce the destination’s carbon footprint from transporting the goods. This is also true at mealtimes, so enjoy fresh, locally grown produce every chance you get.

4. Use an ethical operator

Tour operations involve people, logistics, vendors, transportation and much more. Each link in the chain can impact the environment - positively or negatively. If you prefer to leave the planning to someone else, be sure to pick an operator that prioritizes the environment, uses resources efficiently and respects local culture.

5. ‘Please don’t feed the animals’

Sharing food with wildlife or getting close enough to do so increases the chances of spreading diseases like cold, flu and pneumonia from humans to animals. Also, when animals get used to receiving food from humans, their natural behaviours are altered, and they become dependent on people for survival. In some cases, it can also lead to human-animal conflict.

6. And don’t eat them either!

By creating the demand, consuming endangered or exotic animals leads to an increase in poaching, trafficking and exploitation of animals. Besides the harm done to the individual animal on your plate, irresponsible dining can contribute to the extinction of species already threatened by climate change and habitat loss. Keep this in mind when shopping for souvenirs as well, and steer clear of products made from endangered wildlife.

7. Share a ride

Transportation is a major contributor to the carbon footprint from tourism. Instead of private taxis, explore using public transportation like trains, buses and shared cabs. You can also ride a bicycle, which offers a convenient and cheaper way to explore and learn about a place.

8. Consider a homestay

Staying with a local resident or family is a nature-friendly option that allows you to get up close and personal with local culture and customs. Staying at local homestays can uplift communities by providing income while giving you a peek into different ways of life.

9. Do your homework

Before your travel, educate yourself about your destination. Doing so will allow you to better immerse yourself in local traditions and practices and appreciate things that might have gone unnoticed otherwise. With the right information, you can explore a destination in a more sensitive manner and surprise yourself with new adventures and discoveries.

10. Visit national parks and sanctuaries

Exploring nature and wildlife through national parks is an intimate way to learn about the animals and their ecosystems first hand. In some cases, your entrance fee supports conservation efforts that protect species and landscapes and preserve these natural spaces for future visitors to enjoy.

11. Don’t leave a trace

You can make a mark by not leaving a mark on your vacation destination. Put garbage in its place to avoid litter, and don’t remove or alter anything without permission. Let’s make sure we leave only soft footprints, and not the environmental kind.

12. Tell your friends

Now that you’re ready to travel in eco-friendly style, it’s time spread the word! Inform fellow travellers, friends and family about how sustainable tourism benefits local people by enhancing their livelihoods and well-being, and helps all of us by safeguarding our beautiful environment.

Number of eco-tourist arrivals

Somewhere on Earth this year

The World Counts • Impact through Awareness

The world counts impact through awareness.

Eco tourism is a growing niche market but it’s difficult to measure the exact size of the industry. According to the OECD, a very rough estimate of the world’s international ecotourism arrivals is 7% of the total number of global tourist arrivals. This implies that there were 101 million eco tourist arrivals in 2018.

Eco-tourism offers a more sustainable alternative to travelling

Ecotourism can be defined as:

“Responsible travel to natural areas that conserves the environment and improves the well-being of local people.”

Tourism and the environment can be mutually supportive

In a number of destinations, tourism helps to ensure higher water quality and better protection of nature and local natural resources. It can generate additional resources to invest in environmental infrastructures and services.

A social dimension

Eco-tourism also has an active social dimension. It seeks to benefit local communities by giving them control over how tourism develops, and by helping locals to use their lands and resources in more sustainable ways.

A growing industry

Ecotourism has become one of the fastest growing sectors in the tourism industry, growing annually by 10-15 percent worldwide.

But be careful...

“Greenwashing” is a key problem in the industry, meaning that some agencies use the term “eco travel” much too loosely.

8,117,422,883

World population

All of us, right now

31,743,287,275

Tons of resources mined from Earth

Globally, this year

15.0305116078

World average temperature (°C)

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Impact of tourism development upon environmental sustainability: a suggested framework for sustainable ecotourism

Qadar bakhsh baloch.

1 Abasyn University, Peshawar, Pakistan

Syed Naseeb Shah

Nadeem iqbal.

2 Air University School of Management, Air University, Islamabad, Pakistan

Muhammad Sheeraz

3 Department of Commerce, Bahauddin Zakariya University, Multan, Pakistan

Muhammad Asadullah

4 IBA, Gomal University, Dera Ismail Khan, Pakistan

Sourath Mahar

5 University of Sialkot, Sialkot, Pakistan

Asia Umar Khan

6 Islamia College University Peshawar, Peshawar, Pakistan

Associated Data

The data that support the findings of this study are openly available on request.

The empirical research investigated the relationship between tourism development and environmental suitability to propose a framework for sustainable ecotourism. The framework suggested a balance between business and environmental interests in maintaining an ecological system with the moderating help of government support and policy interventions. The study population encompasses tourism stakeholders, including tourists, representatives from local communities, members of civil administration, hoteliers, and tour operators serving the areas. A total of 650 questionnaires were distributed to respondents, along with a brief description of key study variables to develop a better understanding. After verifying the instrument’s reliability and validity, data analysis was conducted via hierarchical regression. The study findings revealed that a substantial number of people perceive socio-economic benefits, including employment and business openings, infrastructure development from tourism development, and growth. However, the state of the natural and environmental capital was found to be gradually degrading. Alongside the social environment, social vulnerability is reported due to the overutilization of land, intrusion from external cultures, and pollution in air and water due to traffic congestion, accumulation of solid waste, sewage, and carbon emissions. The study suggested a model framework for the development of sustained ecotourism, including supportive government policy interventions to ensure effective conservation of environmental and natural resources without compromising the economic viability and social well-beings of the locals. Furthermore, the variables and the constructs researched can be replicated to other destinations to seek valuable inputs for sustainable destination management elsewhere.

Introduction

Tourism is a vibrant force that stimulates travel to explore nature, adventures, wonders, and societies, discover cultures, meet people, interact with values, and experience new traditions and events. Tourism development attracts tourists to a particular destination to develop and sustain a tourism industry. Moreover, environmental sustainability is the future-based conscious effort aimed at conserving socio-cultural heritage and preserving natural resources to protect environmental ecosystems through supporting people’s health and economic well-being. Environment sustainability can be reflected in clean and green natural landscaping, thriving biodiversity, virgin sea beaches, long stretches of desert steppes, socio-cultural values, and archeological heritage that epitomize tourists’ degree of motivation and willingness of the local community to welcome the visitors. In this context, tourism growth and environmental sustainability are considered interdependent constructs; therefore, the increase in tourism development and tourists’ arrivals directly affects the quality of sustained and green tourism (Azam et al. 2018 ; Hassan et al.  2020 ; Sun et al. 2021 ).

According to the World Tourism Organization (UNWTO), tourism is one of the fastest-growing industries, contributing more than 10% to the global GDP (UNWTO 2017; Mikayilov et al. 2019 ). Twenty-five million international tourists in 1950 grew to 166 million in 1970, reaching 1.442 billion in 2018 and projected to be 1.8 billion by 2030. Mobilizing such a substantial human tourist’s mass is most likely to trickle environmental pollution along with its positive effects on employment, wealth creation, and the economy. The local pollution at tourist destinations may include air emissions, noise, solid waste, littering, sewage, oil and chemicals, architectural/visual pollution, heating, car use, and many more. In addition, an uncontrolled, overcrowded, and ill-planned tourist population has substantial adverse effects on the quality of the environment. It results in the over-consumption of natural resources, degradation of service quality, and an exponential increase in wastage and pollution. Furthermore, tourism arrivals beyond capacity bring problems rather than a blessing, such as leaving behind soil erosion, attrition of natural resources, accumulation of waste and air pollution, and endangering biodiversity, decomposition of socio-cultural habitats, and virginity of land and sea (Kostić et al. 2016 ; Shaheen et al. 2019 ; Andlib and Salcedo-Castro  2021 ).

Tourism growth and environmental pollution have been witnessed around the globe in different regions. The ASEAN countries referred to as heaven for air pollution, climate change, and global warming are experiencing economic tourism and pollution (Azam et al. 2018 ; Guzel and Okumus 2020 ). In China, more than fifty-eight major Chinese tourism destinations are inviting immediate policy measures to mitigate air pollution and improve environmental sustainability (Zhang et al. 2020 ). Similarly, Singapore, being a top-visited country, is facing negative ecological footprints and calling for a trade-off between tourism development and environmental sustainability (Khoi et al. 2021 ). The prior studies established that international tourism and the tourism-led growth surge tourists’ arrival, energy consumption, carbon dioxide (CO 2 ) emissions, and air pollution resultantly cause climate change (Aslan et al. 2021 ). South Asian countries, more specifically Sri Lanka and Pakistan, are on the verge of tourism growth and environmental pollution compared to other countries (Chishti et al. 2020 ; Tiwari et al. 2021 ).

Pakistan is acknowledged in the tourism world because of its magnificent mountains with the densest concentration of high peaks in the world, scenic beauty of Neelum Valley, Murree, Chitral, and swat Valleys’, Kaghan, Naran, Hunza, Gilgit Baltistan (Baloch 2007 ), sacred shrines of Sikhism, archeological sites of the Gandhara and Indus Valley civilizations such as Mohenjo-Daro, Taxila including pre-Islamic Kalasha community (Baloch and Rehman 2015 ). In addition, Pakistan’s hospitable and multicultural society offers rich traditions, customs, and festivals for the tourists to explore, commemorate, cherish, and enjoy. Pakistan’s geographical and socio-cultural environment represents its resource and an opportunity (Baloch and Rehman 2015 ); therefore, Pakistan is looking to capitalize on it as a promising source of the foreign reserve to compensate for its mounting trade deficit (Baloch et al. 2020 ).

Tourism expansion has been established as a very deleterious ecological cost vis-à-vis the socio-economic benefits it passes to the host communities (Pulido-Fernández et al. 2019 ; Simo-Kengne 2022 ). In this context, the research is motivated to investigate the relationships between Pakistan’s tourism development activities and environmental sustainability. Drawing from the arguments of Pulido-Fernández et al. ( 2019 ) and Simo-Kengne ( 2022 ), it is feared that Pakistan’s ongoing determination to tourism development is likely to cause environmental degradation in two ways. Firstly, the tourism infrastructure developmental process would consume natural resources in the form of air and water pollution, loss of nature, and biodiversity. Secondly, the proliferation of tourism-related energy-consuming activities harms the environment by adding CO 2  emissions (Andlib and Saceldo-Castro 2021 ; Chien et al. 2021a ). Therefore, to tape this tourism-rich potential without compromising the sustainability of the natural and socio-cultural environment in the area, there is a dire need to develop Pakistan’s tourism areas into environment-friendly destinations.

Against the backdrop of a widening level of trade deficit, Pakistan’s rich tourism potential is being perceived as an immediate alternative for earning revenue to compensate for the current account gap. However, the developing large-scale tourism industry is considered a threat to deforestation, and air and water pollution, endangering biodiversity trading on resilient ecological credentials. The research study attempts to find an all-inclusive and comprehensive answer to the socio-ecological environmental concerns of tourism development and growth. Therefore, the research investigates the relationship between tourism development and its environmental sustainability to suggest a model framework for the development and growth of Sustainable Ecotourism in Pakistan along with its most visited destinations.

Literature review

Tourism development and growth.

Tourism is considered a force of sound as it benefits travelers and communities in urban and suburban areas. Tourism development is the process of forming and sustaining a business for a particular or mix of segments of tourists’ as per their motivation in a particular area or at a specific destination. Primarily, tourism development refers to the all-encompassing process of planning, pursuing, and executing strategies to establish, develop, promote, and encourage tourism in a particular area or destination (Mandić et al. 2018 ; Ratnasari et al. 2020 ). A tourism destination may serve as a single motivation for a group of tourists or a mix of purposes, i.e., natural tourism, socio-cultural or religious tourism, adventure or business tourism, or a combination of two or more. Andlib and Salcedo-Castro ( 2021 ), drawing from an analysis approach, contended that tourism destinations in Pakistan offer a mix of promising and negative consequences concerning their socio-economic and environmental impressions on the host community. The promising socio-economic impacts for the local community are perceived in the form of employment and business opportunities, improved standard of living, and infrastructural development in the area. The adverse environmental outcomes include overcrowding, traffic congestion, air and noise pollution, environmental degradation, and encroachment of landscaping for the local community and the tourists. An extensive review of the literature exercise suggests the following benefits that the local community and the tourists accrue from the tour are as follows:

• Generate revenue and monetary support for people and the community through local arts and culture commercialization.
• Improve local resource infrastructure and quality of life, including employment generation and access to improved civic facilities.
• Help to create awareness and understanding of different ethnic cultures, social values, and traditions, connecting them and preserving cultures.
• Rehabilitate and conserve socio-cultural and historical heritage, including archeological and natural sites.
• Establishment of natural parks, protracted areas, and scenic beauty spots.
• Conservation of nature, biodiversity, and endangered species with control over animal poaching.
• Improved water and air quality through afforestation, littering control, land and soil conservation, and recycling of used water and waste.

Tourism and hospitality business incorporates various business activities such as travel and transportation through the air or other modes of travel, lodging, messing, restaurants, and tourism destinations (Szpilko 2017 ; Bakhriddinovna and Qizi 2020 ). A tourist’s tourism experience is aimed at leisure, experiencing adventure, learning the culture or history of a particular area or ethnic entity, traveling for business or health, education, or religious purposes. The chain of activities adds value to the Tourism experience. Every activity contributes toward economic stimulation, job creation, revenue generation, and tourism development encompassing infrastructure for all activities involved in the tourism process. Tourism growth expresses the number of arrivals and the time of their stay/trips over a period of time. Tourism growth is measured through the interplay between tourists’ arrivals, tourism receipts, and travel time duration (Song et al. 2010 ; Arifin et al. 2019 ). The following factors drive the degree and level of tourism development and growth:

• Environmental factors include scenic beauty, green spaces, snowy mountains, towering peaks, good climate and weather, the interconnectivity of destination, quality of infrastructure, etc.
• Socio-economic factors: the distinctiveness of community, uniqueness of culture and social values, hospitality and adaptability, accessibility, accommodation, facilities and amenities, cost-effectiveness, price index, and enabling business environment.
• Historical, cultural, and religious factors include historical and cultural heritage, religious sites, and cultural values and experiences.

The tourism development process and its different dynamics revolve around the nature of tourism planned for a particular destination or area, which can be specified as ecotourism, sustainable tourism, green tourism or regenerative tourism, etc. Ecotourism is “responsible travel to natural areas that conserves the environment, sustains the well-being of the local people, and involves interpretation and education” (Cheia, 2013 ; TIES, 2015). According to the World Conservation Union (IUCN), ecotourism involves “ Environmentally responsible travel to natural areas, to enjoy and appreciate nature (and accompanying cultural features, both past, and present) that promote conservation, have a low visitor impact and provide for beneficially active socio-economic involvement of local peoples ”. Moreover, Blangy and Wood ( 1993 ) defined it as “ responsible travel to natural areas that conserves the environment and sustains the well-being of local people ” (p. 32). The concept of ecotourism is grounded upon a well-defined set of principles including “environmental conservation and education, cultural preservation and experience, and economic benefits” (Cobbinah 2015 ; De Grosbois and Fennell 2021 ).

Ecotourism minimizes tourism’s impact on the tourism resources of a specific destination, including lessening physical, social, interactive, and psychosomatic impacts. Ecotourism is also about demonstrating a positive and responsible attitude from the tourists and hosts toward protecting and preserving all components of the environmental ecosystem. Ecotourism reflects a purpose-oriented mindset, responsible for creating and delivering value for the destination with a high degree of kindliness for local environmental, political, or social issues. Ecotourism generally differs from mass tourism because of its following features (Liang et al. 2018 ; Ding and Cao 2019 ; Confente and Scarpi 2021 ):

• Conscientious behavior focuses on the low impact on the environment.
• Sensitivity and warmth for local cultures, values, and biodiversity.
• Supporting the sustenance of efforts for the conservation of local resources.
• Sharing and delivering tourism benefits to the local communities.
• Local participation as a tourism stakeholder in the decision-making process.
• Educating the tourist and locals about the sensitivity and care of the environment because tourism without proper arrangement can endanger the ecosystems and indigenous cultures and lead to significant ecological degradation.

Sustainability aims to recognize all impacts of tourism, minimize the adverse impacts, and maximize the encouraging ones. Sustainable tourism involves sustainable practices to maintain viable support for the ecology of the tourism environment in and around the destination. Sustainable tourism is natural resource-based tourism that resembles ecotourism and focuses on creating travel openings with marginal impact and encouraging learning about nature having a low impact, conservation, and valuable consideration for the local community’s well-being (Fennell 2001 & 2020 ; Butowski 2021 ). On the other hand, ecotourism inspires tourists to learn and care about the environment and effectively participate in the conservation of nature and cultural activities. Therefore, ecotourism is inclusive of sustainable tourism, whereas the focus of sustainable tourism includes the following responsibilities:

• Caring, protecting, and conserving the environment, natural capital, biodiversity, and wildlife.
• Delivering socio-economic welfare for the people living in and around tourists' destinations.
• Identifying, rehabilitating, conserving, and promoting cultural and historical heritage for visitors learning experiences.
• Bringing tourists and local groups together for shared benefits.
• Creating wide-ranging and reachable opportunities for tourists.

Environment and sustainability of ecosystem

The term “environment” is all-inclusive of all the natural, organic living, inorganic, and non-natural things. The environment also denotes the interface among all breathing species with the natural resources and other constituents of the environment. Humans’ activities are mainly responsible for environmental damage as people and nations have contemplated modifying the environment to suit their expediencies. Deforestation, overpopulation, exhaustion of natural capital, and accumulation of solid waste and sewage are the major human activities that result in polluted air and water, acid rain, amplified carbon dioxide levels, depletion of the ozone, climate change, global warming, extermination of species, etc. A clean, green, and hygienic fit environment has clean air, clean water, clean energy, and moderate temperature for the healthy living of humans, animals, and biodiversity as nature is destined for them by their creatures. Maintaining and sustaining a clean environment is indispensable for human and biodiversity existence, fostering growth and development for conducting business and creating wealth. The environment can be sustained through conservation, preservation, and appropriate management to provide clean air, water, and food safe from toxic contamination, waste, and sewage disposal, saving endangered species and land conservation.

The globalization process, known for building socio-economic partnerships across countries, is also charged with encouraging environmental degradation through the over-consumption of natural resources and energy consumption, deforestation, land erosion, and weakening (Adebayo and Kirikkaleli 2021 ; Sun et al. 2021 ). Chien et al. ( 2021b ), while studying the causality of environmental degradation in Pakistan, empirically confirmed the existence of a significant connection between CO 2  emissions and GDP growth, renewable energy, technological innovation, and globalization. However, Chien et al. ( 2021a ) suggested using solar energy as a source of economic intervention to control CO 2  emissions and improve environmental quality in China. The danger of air pollution is hard to escape as microscopic air pollutants pierce through the human respiratory and cardiovascular system, injuring the lungs, heart, and brain. Ill-planned and uncontrolled human activities negatively affect ecosystems, causing climate change, ocean acidification, melting glaciers, habitation loss, eutrophication, air pollution, contaminants, and extinction of endangered species ( Albrich et al. 2020 ) .

Humans have a more significant effect on their physical environment in numerous ways, such as pollution, contamination, overpopulation, deforestation, burning fossil fuels and driving to soil erosion, polluting air and water quality, climate change, etc. UNO Agenda for 2030 “Sustainable Development and its Sustainable Development Goals” (SDGs) mirrors the common premise that a healthy environment and human health are interlaced as integral to the satisfaction of fundamental human rights, i.e., right to life, well-being, food, water and sanitation, quality of life and biodiversity to ensure healthy lives and promote well-being for all at all ages (SDG3)—which includes air quality that is dependent upon terrestrial ecosystems (SDG15), oceans (SDG14), cities (SDG11), water, cleanliness, and hygiene (SDG6) (Swain 2018 ; Opoku 2019 ; Scharlemann et al. 2020 ). The UNEP stated that 58% of diarrhea cases in developing economies is due to the non-provision of clean water and inadequate sanitation facilities resulting in 3.5 million deaths globally (Desai 2016 ; Ekins and Gupta 2019 ).

Climate change overwhelmingly alters ecosystems’ ability to moderate life-threatening happenings, such as maintaining water quality, regulating water flows, unbalancing the temporal weather and maintaining glaciers, displacing or extinction biodiversity, wildfire, and drought (Zhu et al. 2019 ; Marengo et al. 2021 ). Research studies advocate that exposure to natural environments is correlated with mental health, and proximity to green space is associated with lowering stress and minimizing depression and anxiety (Noordzij et al. 2020 ; Slater et al. 2020 ; Callaghan et al. 2021 ). Furthermore, the Ecosystem is affected by pollution, over-exploitation of natural resources, climate change, invasive and displacing species, etc. Hence, providing clean air and water, hygienic places, and green spaces enriches the quality of life: condensed mortality, healthier value-added productivity, and is vital to maintaining mental health. On the other hand, climate change aggravates environment-related health hazards through adverse deviations to terrestrial ecology, oceans, biodiversity, and access to fresh and clean water.

Tourism development denotes all activities linked with creating and processing facilities providing services for the tourists on and around a destination. Infrastructure development is vital for developing a tourism destination to advance tourists’ living conditions and preserve natural and cultural heritage by constructing new tourist facilities, the destinations administrative and supporting echelons, including community living, etc. Development for tourism infrastructure and land use often burdens natural capital through over-consumption, leading to soil erosion, augmented pollution, loss of natural habitats, and endangered species. Development of tourism infrastructure and construction work has profound implications on environmental degradation, reduction in green spaces, deforestation, solid waste and sewage, overutilization of air and water, emission of CO 2 and other gases contributing to air and water pollution, climate change, loss and displacement of biodiversity, and the degradation of ecosystems. These negative consequences of tourism development result in many problems for the tourists and the indigenous people in the foreseeable future (Azam et al. 2018 ; Hoang et al. 2020 ).

A report published by UNEP titled “Infrastructure for climate action” has suggested governments introduce sustainable infrastructure as the prevailing one is responsible for causing 79% of all greenhouse gas emissions in struggling climate change, alleviation, and adaptation efforts. Sustainable infrastructure signifies that structures’ planning, construction, and functioning do not weaken the social, economic, and ecological systems (UNEP 2021 ; Krampe 2021 ). Sustainable infrastructure is the only solution that ensures societies, nature, and the environment flourish together. Therefore, Sustainable Ecotourism supports adapting pro-environment and nature-based climate change strategies that help resilient biodiversity and ecosystem to impact climate change. The proposed strategy is to focus on the conservation and restoration of ecosystems to combat climate hazards, fluctuating rainfalls, soil erosion, temperature variations, floods, and extreme wind storms (Niedziółka 2014 ; Setini 2021 )

Pakistan’s tourism infrastructure suffered a colossal amount of damage during the earthquake of October 8, 2005, which left widespread demolition and destruction to its human, economic assets, and infrastructure networks, especially in Kashmir and Khyber Pakhtunkhwa's tourism areas. The tourism-related infrastructure, including hotels, destination facilities of social service delivery and commerce, water channels, and communications networks, were either drained or virtually destroyed. The destruction in the aftermath of the earthquake was further added by the war against terror in tourism-hit areas, resulting in the redundancy of tourists and tourism facilities for a long time (Akbar et al. 2017 ; Zakaria and Ahmed 2019 ). The tourism revival activities during the post-earth quack, post-terrorism scenario, and COVID-19 period called for various entrepreneurial activities, including the construction of infrastructure, hotels, road networks, community living, etc. Development and reconstruction of the livelihood and hospitality infrastructure through entrepreneurship were undertaken intensively through a public-private partnership from national and international findings (Qamar and Baloch 2017 ; Sadiq 2021 ; Dogar et al. 2021 ).

The revival and reinvigoration of infrastructure in tourism areas were backed up by extensive deforestation, use of local green land, rebuilding of the road network, displacement of biodiversity, and overtaxing the consumption of water and other natural resources. The deforestation, extensive use of green land, and over-consumption of water and other natural resources have depleted the tourism value of the area on the one hand and degraded the environment on the other. However, it was the focused rehabilitation activities of earthquake and Pakistan’s Government’s socio-environment conservation strategy of the Billion Trees plantation program in the province, including dominating tourism areas. The afforestation and loss of green tops are being reclaimed through these efforts, and the tourism environment is soon expected to regenerate (Qamar and Baloch 2017 ; Rauf et al. 2019 ; Siddiqui and Siddiqui 2019 ).

Government support and policy interventions

Tourism generates wide-ranging benefits for the economy, community, and people. Tourism contributes to the economy through revenue generation and shares responsibility with the Government to alleviate poverty alleviation, create opportunities for job placements, protect environments, and conserve natural ecosystems and biodiversity. It is assumed that if the tourism industry is left to its own, it will most likely prefer its business interests over environments or biodiversity. Governments, custodians of the life and well-being of their subjects, are directly responsible for providing a clean environment, nature, and Ecosystem. Therefore, national and local governments are responsible for preparing and implementing tourism development plans and enforcing values and standards for tourism development in conformity with the prerequisites of environmental sustainability. Through institutional governance, governments help tourism development by providing financial and budgetary support, regulatory framework, land, physical resources, infrastructure, etc. Provision and facilitation for Sustainability of Ecotourism and conservation of environment and biodiversity are dependent upon Government-supported interventions as follows:

• The regulatory framework for setting up tourism-related entrepreneurship and quality standards can support ecotourism and prevent environmental degradation on any account.
• Provision of budgetary support for ecosystem conservation and regeneration of bio-diversity-related projects.
• Plan, rehabilitate if needed, promote conservation and protection of socio-cultural, historic, antique, and natural endowments in coordination with other public and private agencies, and deal with the defaulters, if any.
• Promoting and undertaking afforestation alongside land conservation and discouraging deforestation, soil erosion, accumulation of solid waste, littering, and any direct or indirect loss or threat to biodiversity.
• Setting restrictions for over-tourism beyond capacity and quality standards for transportation, restaurants, hotels, food and drinking water, etc.
• Placing enforcement mechanism necessary to ensure application of the regulatory framework and quality standards applicable along with all activities inclusive to the Ecotourism value chain.

Theoretical support and hypothesis development

According to the social disruption theory, rapidly expanding societies usually experience a period of widespread crisis and a loss of their conventional routines and attitudes. The crisis impacts people whose mental health, worldviews, behavioral patterns, and social networks may all be impacted (Çalişkan and Özer 2021 ). According to the social disruption theory, fast community change brought on by population growth will result in a variety of social issues that are signs of a generally disorganized community (Smith et al. 2001 ). Because some types of tourism communities experience rapid expansion accompanied by intensive development and rapid social change over a relatively short period of time, they seem to be great settings for studying various postulations of the social disruption theory.

Place change and social disruption theory are closely connected. According to this assumption, when a community undergoes fast expansion, it tends to experience a generalized crisis that might culminate in several social issues as changes spread throughout the community and among individuals (Rasoolimanesh et al. 2019 ). Place change can result from fundamental community restructuring due to economic development, new class divides, and migration of both long-term and temporary people (Nelson 2001 ). Social unrest, though, is not enduring. Instead, it is transitory; societies gradually adjust to these changes (Deery et al.  2012 ).

The standard of living may initially deteriorate, but due to the adaptability of people and communities, they will gradually reinvigorate and strengthen themselves accordingly. Furthermore, the social disruption proposition reinforces one of the challenges in analyzing the effects of tourism, particularly in emerging nations, since it is sometimes difficult to distinguish between the effects of tourism and the overall ongoing development (Park and Stokowski 2009 ) (Fig. ​ (Fig.1 1 ).

• Tourism development and growth significantly affect natural environment resources.
• Tourism development and growth significantly affect environmental pollution.
• Tourism development and growth significantly affect the physical ecosystem of the environment.
• Tourism development and growth significantly affect the socio-cultural environment.
• Tourism development and growth significantly affect the economic environment of people and the community.
• Government policy and support significantly moderate the relationship between tourism development and growth and the environmental factors.

Conceptual framework

Methodology

The study aimed to investigate the association of tourism development and its impact on environmental factors. Therefore, a survey method was employed to collect data by including all the relevant people in the locality. The study is based on stakeholders’ opinions from Pakistan’s most visited tourist areas, including Murree, Swat, Chitral, Naran, Kaghan, Neelum Valley, Malam Jabba, Ayubia, and Nathia Gali. A total of 650 stakeholders were contacted from the above-mentioned tourist destinations through survey. The distribution of the sample is mentioned in Table ​ Table1 1 .

Sample configuration

Field survey—2021

Using quantitative techniques, hierarchical linear regression analysis was employed to investigate the possible relationships between tourism growth and various dimensions of environmental sustainability. The results below reveal that tourism development translates into environmental deterioration, and the relationship between tourism and environmental sustainability is bidirectional.

Tourism growth and development were measured through a five-item scale. The environment was measured through 16 items combined scale with sub-dimensions; depletion of Natural Resources=3 items, Polluting Environment=3 items, Physical Effects on Ecosystem=4 items, Socio-Cultural Degradation=3 items, and Economic Environment=3-items. Similarly, our moderating variable, Government Interventions and Support, was measured using a 5-item scale. Table ​ Table2 2 below presents the details of the instruments.

Instrument reliability

Analysis and results

Data were analyzed using SPSS Version 26. It includes correlation, linear regression, and stepwise hierarchal regression analysis.

Table ​ Table3 3 above shows that our Tourism Growth and Development has significant and positive relationship with Polluting Environment ( r = 0.20**), Physical Effects on Ecosystem ( r = 0.19**), Depletion of Natural Resource ( r = 0.24**), Socio-Cultural Degradation ( r = 0.18**). However, Tourism Growth and Development has positive relationship with Economic Environment ( r = 0.29**) and Government Interventions and Support ( r = 0.13**).

Correlation matrix

* p  < 0.05; ** p  < 0.01

Results of linear regression analysis at Table ​ Table4 4 above depict that tourism growth and development predicts 4.1% variance in Depletion of Natural Resources ( β = 0.20, p <0.01), 3.9% variance in pollution ( β = 0.19, p <0.01), 6% variance in Physical Effects on Ecosystem ( β = 0.24, p <0.01), 3.6% variance in Socio-Cultural Degradation ( β = 0.18, p <0.01), and 8.8% variance in Economic Environment ( β = 0.29, p <0.01).

Regression analysis for H1–H5

** p  < 0.01

The study analyzes the applied two-step hierarchal regression. In the first step, Tourism Growth and Government Interventions were treated as independent variables, and their significant impact was measured. In the second step, the interaction term Tourism and Growth× Government Interventions was added, and its impact was measured. The results suggest that Government Interventions and Support moderate the relationship between Tourism Growth and the Environmental variables (Table ​ (Table5 5 ).

Moderation analysis

* p  < 0.05;** p  < 0.01

The study has reported unique findings regarding tourism and its environmental impacts. We found that tourism growth and development generate economic activity on the one hand. However, it has specific adverse environmental and socio-cultural outcomes on the other hand as well. Our study revealed that tourism growth and development predict a 4.1% variance in Depletion of Natural Resources ( β = 0.202*, p <0.01). This suggests that due to the expansion of tourism in the country, natural resources are continuously depleted to meet the needs of tourists. Studies also supported our findings and suggested that revival and reinvigoration of infrastructure in tourism areas were backed up by extensive deforestation, use of local green land, rebuilding of the road network, displacement of biodiversity, and overtaxing the consumption of water and other natural resources (Qamar and Baloch 2017 ; Sadiq 2021 ; Dogar et al. 2021 ). The prior studies are consistent with our hypothesis that “tourism development and growth significantly affect natural environment resources.”

We further found that tourism growth and development predict a 3.9% variance in pollution ( β = 0.198*, p <0.01), suggesting that tourism expansion may pollute the natural environment. Furthermore, recent national statistics depict that major human activities at local tourism destinations such as Kalam, Sawat, Muree, and Northern Areas have accumulated solid waste and sewage, resulting in polluted air and water. Further, research also suggests that the overflow of tourists to tourist destinations may adversely affect the environment due to human activities (Noordzij et al. 2020 ; Slater et al. 2020 ; Andlib and Salcedo-Castro  2021 ; Callaghan et al. 2021 ). Thus, it is safe to argue that the growth of tourism has a particularly detrimental effect on the environment. These findings also support our hypothesis, “Tourism development and growth significantly contribute to environmental pollution.”

The results reported that tourism growth and development predict a 6% variance in Physical Effects on the Ecosystem ( β = 0.245*, p <0.01). Studies have reported that deforestation and alteration in species’ natural environment for tourism facilities construction may adversely affect environmental health (Kuvan, 2010 ; Azam et al. 2018 ; Hoang et al. 2020 ; Andlib and Salcedo-Castro  2021 ). During post-terrorism and post-Covid-19 times in Pakistan, millions of local tourists moved to popular tourist destinations that required new infrastructure to accommodate these tourists. Consequently, colossal deforestation and other detrimental human activities have negatively affected ecosystem. These findings also support our hypothesis that tourism development and growth significantly affect the physical ecosystem of the environment.

The study reported a total of 3.6% variance in socio-cultural degradation ( β = 0.189*, p <0.01) due to tourism growth and development. These findings suggest that tourism’s growth and development may lead the inhabitants to imitate the foreign tourists regarding their living standards, which may endanger their traditional culture. Thus, our hypothesis that “tourism development and growth significantly affect the socio-cultural environment” is confirmed.

Further, it was found that tourism growth and development predict an 8.8% variance in the economic environment ( β = 0.297*, p <0.01). It is established from the literature that tourism growth and development generate economic activity in the country. Development projects such as the construction of infrastructure, hotels, and road networks generate economic activity to facilitate international and indigenous tourists, positively affecting the community’s living standard (Baloch et al. 2020 ). Thus, our hypothesis, “tourism development and growth significantly affect economic environment of people and community,” is confirmed.

Due to tourism growth and development, our study reported a 1.8% variance in Government Support and Interventions ( β = .133*, p <0.01). However, more recently, the Government of Pakistan has devised specific interventions that may help curb the adverse impacts of detrimental environmental factors. For example, developmental schemes such as the Billion Trees Plantation drive and Road-Infrastructure Network Development under the China-Pakistan Economic Corridor initiative may prove moderators to curb the negative impacts of tourism growth on the environment (Qamar and Baloch 2017 ; Rauf et al. 2019 ; Siddiqui and Siddiqui 2019 ). Therefore, the hypothesis, Government policy and support, significantly moderates the relationship between tourism development and growth with the environment is confirmed based on these findings.

Suggested model for ecotourism framework

Through its detailed review of existing literature, prevailing tourism policies, and empirical inputs from the stakeholders’ perspectives, the study has identified a wide range of obstacles limiting the development and growth of ecotourism in Pakistan. The study suggests National Tourism Management authorities carefully invest in ecotourism destination’s planning and development in coordination with the environment development agency. The suggested model for ecotourism framework is initially meant for the tourism destinations specifically designated for ecotourism. However, selected points can also be extended to the quality management parameters set for the National Parks, Conservation and Protracted Areas, Museums, National or International event sites, etc. The national tourism authorities are to lay particular emphasis in their forthcoming National Tourism Policy on the development and promotion of Sustainable Ecotourism having, with focus on the following key areas:

• Identify and classify four to five ecotourism destinations, including ecotourism-centered activities of value chains for priority development, which are administratively possible within budgetary constraints. However, the development plan shall consider the integral benefits of other developmental schemes such as the Billion Trees Plantation drive, Road-Infrastructure Network Development under the China-Pakistan Economic Corridor initiative, International Union for Conservation of Nature (ICUN) programs in the area.
• While staying within the alignment of UN Millennium Development Goals (MDG) calling for ‘environmental sustainability’ and the development vision of each designated destination, the Tourists Management System shall take into cognizance of issues like managing capacity of the place, quality parameters for the conservation of the environment, and allowable activities thereof.
• Identify degenerated destinations of religious, socio-cultural, or historical significance for their rehabilitation under the Regenerated tourism program.
• i. To deflect the tourist pressure upon these destinations, the potential tourists from nearby cities and metropolitan areas be provided with nearby alternative destinations for leisure tourism as stay-tourism sites.
• ii. To prevent the environment from air pollution, the traffic load on the destination be curtailed through an effective traffic management strategy, provision of off-destination parking for combustion engine vehicles, and encouraging electric driven or hybrid vehicles for nearby parking.
• iii. Provision of clean drinking water through public infiltration plants, public toilets, solid waste carriers, and recycling of sewage and used water is recommended in the most visited areas of the destination.
• iv. Signposting at appropriate places, giving social messages encouraging to maintain cleanliness, avoid littering, ensure nature conservation, and humility toward biodiversity.
• Develop all-inclusive, comprehensive execution plans to expedite the investments for the sustainable ecotourism, encouraging public–private cooperation, community involvement, and infrastructure mapping guaranteeing environmental conservation and safeguards.
• Develop and place on the ground an all-inclusive program of capacity building for sustainable ecotourism, regenerative and green tourism services.
• Develop and launch Pakistan tourism profile and Sustaining Ecotourism obligatory framework “to promote tourism on the one hand and nurture conscious ecological behavior among the potential tourists of the area”.
• In order to fetch local ownership for the ecotourism center developments, all efforts shall be made to share the socio-economic benefits integral to the development scheme with the local population for community development.
• As part of the destination management planning, identify complementary value chains and livelihood activities that could be developed as part of the overall ecotourism destination package.
• i. Setting new quality standards facilitating the promotion of ecotourism and environmental sustainability through acts of various bodies operating in the Ecotourism value chain, such as:
• Revision of Private hotels Management Act (1976) and Tourists Operators Act (1976) alongside introduction and promulgation of a new “Tourism Destination Management Act” incorporating new quality standards as of today.
• Promulgating laws to make all new construction/development projects responsible from any agency in the area, incorporating quality standards needed for environmental sustainability, and promoting ecotourism.
• Set measures for the preservation of the local biodiversity and preservation of endangered species, including seeking support from internationally active environment conservation agencies, declaring local hunting illegal, introducing licensing programs for hunting of certain selected animals/ birds on the payment of a handsome amount to be used for the welfare of the local community.
• Create awareness programs against deforestation, land conservation, and biodiversity, and maintain cleanliness, inculcating a culture of respecting and enjoying nature instead of spoiling it.

Conclusion, implications, and limitations of the study

The study premise was based on the contention that sustenance of ecotourism focuses on the economic viability of the business interests alongside the conservation and preservation of natural ecosystems, including ethical fairness to the socio-cultural environment of the host community. Ecotourism is a phenomenon that contributes to environmental sustainability through well-planned and careful destination management capable of balancing conflicting interests of business growth and environmental sustainability. Tourism-environment paradox suggests that the sustainability and survival of both are dependent upon the flourishing mode of each other. Quality of environment and sustainability of bio-ecosystem stimulates tourists’ arrivals and over-tourism beyond capacity with irresponsible behavior from tourists negatively influencing the environment and harming the ecosystem of nature. Ecotourism is not inevitably sustainable unless it is economically sustainable and environmentally maintainable besides being socio-culturally acceptable. Socio-culturally intolerable ecotourism means the activity which does not benefit locals and their socio-cultural values. Hence, the study concludes that ecotourism has to positively interplay between economy, environment, and culture without compromising one over others. The pursuit of sustainable ecotourism is not an end in meeting the little comforts of the business interests but rather a means to end the sustainability issues created due to ill-conceived tourism development and unmanageable growth.

Practical implications

Drawing from the findings and conclusions of the research, the study extends the following practical implications for effectively managing the process of tourism development and environmental sustainability in line with the dictates of the philosophy behind ecotourism:

• Paradoxically tourism necessitates ecological capitals as primary ingredients for the creation of tourism experiences on the one hand. However, it is also contingent upon the conservation and preservation of ecological integrity on the other. The study suggests that unbalancing this “resource paradox” results in the harshness and tenacity of adversarial climate change, natural calamities, environmental pollution, and endangered biodiversity.
• The research findings and the suggested framework for ecotourism imply that sustainable ecotourism principles-based planning is mandatory for destination management to assure effective trade-off between the business interests’ sustainability of the environmental ecosystem.
• Tourism development and growth shall be steered through ecotourism principles as its sustainable model offers enduring social, environmental and economic, ecological integrity, and social and cultural benefits for the local community. Therefore, ecotourism is a recipe for preventing environmental degradation and guarantees sustainability of ecosystems nature and its biodiversity. Hence, ecotourism shall stand central priority focus for strategic management to nurture quality experiences from sustainable tourism.
• To revive back the sustainability of the environment, in the areas where over-tourism has degraded the environment, schemes for regenerated tourism shall be immediately launched to mitigate the negative footprints on the sustainability of destinations, including reinforcing protracted conservation sites, biodiversity, and recouping endangered species, afforestation drives, recycling of water and solid waste, refurnishing of landscaping, preservation, and rehabilitation of cultural heritage and refurbishing of depleted infrastructure accordingly. Furthermore, to regenerate and sustain the tourism infrastructure of the destinations experiencing over-tourism, capacity building measures like capacity, recycling of water and solid waste, preventive measures to control air and water pollution, traffic control management, and spread of entertainment facilities shall be the focus of the regeneration plans.
• The study implies that government authorities and policymakers have a special role in placing their moderating intervention in terms of policy guidelines, regulatory framework, and budgetary support, provision of inter-organizational synergy in planning and implementation of ecotourism strategies, protection of environmental resource base and conservation of natural and biological ecosystem, sustenance of socio-cultural value of local community over and above their economic and social well-being/quality life for the long run.
• The study also implies that public and private policymakers lay down threshold criteria for responsible travel and tourism standards for destination management and its related supply chain. The laid criterion would facilitate management in nurturing “responsible behavior” to plan, protect, conserve, preserve, and sustain natural and cultural resources and responsible socio-economic development without compromising the sustainability of the environment and long-term well-being of the hoist community. The deep-seated adherence to social responsibility protocols by the tourism supply chain network can significantly increase the capacity of tourism destinations and improve the conscious awareness of green consumers along the tourism supply chain. Furthermore, the consciously responsible behavior among stakeholders and legislatures can strike a needed balance between the business interests and environments in favor of sustainability of socio-cultural, economic, and natural capital.
• The study elucidates that responsible behavior necessitates purpose-built eco-friendly infrastructure and policy parameters to support the sustainability of environments across destinations. The strategic planning aligned with the sustainability-focused objectives dictates the need for artistic, innovative, and talented people and quality intuitions in harnessing quality tourism services and responsible tourism behavior. Furthermore, the study encourages community involvement in the developmental process, enactment of structural policies, preservation of socio-cultural heritage, and conservation of natural biodiversity as it would foster emotional bondage between the people of the host community and the tourism undertakings. Therefore, community and value chain managers shall collaborate to maximize the perceived benefits of responsible tourism while developing cultural exchanges and planning opportunities for leisure and tourism.
• Regulatory measures help offset negative impacts; for instance, controls on the number of tourist activities and movement of visitors within protected areas can limit impacts on the ecosystem and help maintain the integrity and vitality of the site. Limits should be established after an in-depth analysis of the maximum sustainable visitor capacity. Furthermore, the variables and the constructs researched can be replicated to other destinations to seek valuable inputs for sustainable destination management elsewhere.

Study limitation

Besides the functional, practical applications, the study has some limitations. Besides having integral disadvantages of cross-sectional research, the respondents selected for the study were visitors on peak days with the highest tourist arrivals, thereby having experiences of a higher degree of environmental pollution and natural disorder. Furthermore, the research is limited to stakeholders’ perspectives instead of any scientifically generated data or mathematical or econometric model.

Author contribution

QBB: conceptualization, methodology, writing—original draft. SNS: data curation and supervision. NI: visualization, editing, proofreading. MS: review and editing. MA: review and editing. SM: editing, data curation. AUK: review and editing.

Data availability

Declarations.

The authors have no relevant financial or non-financial interests to disclose. We also declare that we do not have human participants, data, or tissue.

We do not have any person’s data in any form.

The authors declare no competing interests.

Publisher's note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

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Level of concern about environmental impacts of tourism New Zealand 2024

In a 2024 conducted survey among New Zealanders regarding tourism, over 30 percent of respondents said they were very or moderately concerned about the environmental impacts of tourism. Around eight percent of those surveyed expressed that they were not at all worried about the impacts of tourism on the natural environment. 

Level of concern regarding the environmental impacts of tourism as of June 2024

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New Zealand

October 2023 to June 2024

2,171 2,171 2,171 2,171

18 years and older

weighted by gender, age, and region to be representative of the New Zealand population based on 2018 population estimates

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Survey question: How concerned are you with any impact tourism could be having on New Zealand’s natural environment?

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Information session: new zealand sustainable tourism and human impacts on the natural environment.

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Learn more about the natural and social history of New Zealand while traveling the South Island in May!  Explore the impacts of ecotourism, land use and wildlife conservation, agriculture and Māori history pre- and post-colonization. 

For questions, email Pallavi Chandna .

Register here